Have a Delicious Spring in Prince Edward County with Countylicious
Spring is almost here, which means Countylicious is back again for another three weeks of delicious prix fixe dining! With 16 participating restaurants and eateries, there are so many opportunities to get out and dine local in Prince Edward County this season. From April 12 – May 1, come on out to experience the best of The County’s early season produce and inventive, seasonally-inspired dishes from County restaurants you know, love, and have been dying to try. Read on to discover all participating restaurants and to access reservation links to guarantee a table for this culinary experience. Check back later this month to view the spring Countylicious menus for all participating restaurants, which will be posted both here and on countylicious.ca.
Want to maximise your Countylicious experience? Come and stay a while! Head to StayPEC.com to discover a whole host of accommodation options, including Countylicious participants The Royal Hotel, The Waring House, Jackson’s Falls Country Inn, and the Drake Devonshire. For even more accommodation options, head to visitthecounty.com/stay
Participating Restaurants
The Royal Hotel
The Royal Hotel will be serving up at $60 dinner menu once again for Countylicious. Don’t miss this opportunity to experience dishes from the mind of Chef Albert Ponzo in their stunning dining room.
Jackson’s Falls Country Inn
Jackson’s Falls Country Inn opened their dining room for weekend brunch this winter, and that tradition will continue through Countylicious. Book ahead to experience their $20 prix fixe menu every weekend from 9am – 2pm.
7 Numbers
7 Numbers has prepared a $20 Lunch and a $45 Dinner prix fixe menus again this Countylicious. Call to make a reservation to experience their southern Italian-style cuisine.
Hartleys Tavern
Head to Hartleys Tavern for a decadent $60 prix fixe menu during spring Countylicious, featuring local goodness from Honey Wagon Farms, Elmbrook Farms, and more.
Parsons Brewing
There’s nothing like a trip to Parsons to make it feel like the warmer weather’s almost here, so start your spring by experiencing their $30 prix fixe lunch menu.
Merrill House
Dining at the Merrill House is always a memorable experience thanks to the genius of Chef Michael Sullivan, and it’s even more memorable during Countylicious wth their affordable $30 and $60 prix fixe lunch and dinner menus.
Drake Devonshire
This Countylicious, head to the shores of Lake Ontario in Wellington to experience the Drake Devonshire’s $60 prix fixe menu. Featuring local products like Prinzen Poultry and Nyman’s Maple Syrup, you won’t want to miss this menu from Chef Amanda Ray.
Matron Fine Beer
Chef Neale Aziz will be serving up another delicious $20 lunch menu at Matron Fine Beer this spring. Reservations aren’t necessary at Matron, so feel free to swing by (by car or by bike!) for a hearty bite.
Onesta
Chef Martin Brzozowski’s intimate spot in Picton will be serving up $20 lunch and $45 dinner prix fixe menus this spring, celebrating the very best of homemade Italian cuisine, including handmade pasta, locally made burrata, and homemade focaccia.
Waupoos Estates Restaurant
Head down to Waupoos for an unforgettable lunch or dinner experience at Waupoos Estates Restaurant. Featuring product grown on their own farms, their $30 & $60 lunch and dinner prix fixe menus are sure to delight.
555 Brewing Co.
If you love 555 Brewing Co. for their pizza and beer, you’ll also love them for their $20 lunch and $45 dinner prix fixe menus during Countylicious this spring. Reservations aren’t necessary at 555 (also lovingly known as “the fives”), so just stroll on up their rainbow walk to experience pizza bliss!
Stella’s Eatery
Also in Waupoos, Stella’s Eatery will be serving up another $45 prix fixe dinner menu created by Chef Leah Hannon. Be sure to reserve in advance to make sure you get to taste what they’re cooking up this spring with goodness from Fiddlehead Farms, Lighthall Vineyards, and more.
Bocado Restaurant
Named one of Ontario’s most beloved restaurants by OpenTable in 2022, we’re thrilled to have Bocado Restaurant as part of Countylicious again this year. Be sure to reserve now (via OpenTable) to experience their inventive $60 prix fixe dinner menu by Chef Stuart Cameron.
Bloomfield Public House
This popular County spot is back to full capacity as a restaurant after serving the community as a market during the pandemic and we could not be more thrilled. Make your reservations now to experience the $45 prix fixe dinner menu from Chef Elliot Reynolds.
Flame + Smith
Flame + Smith is once again serving up a $60 prix fixe dinner menu during Countylicious this Spring. Reserve your table today to experience Chef Hidde Zomer’s flame and smoke-infused cooking at this great price.
Follow us on Instagram for chances to win $100 gift cards to each of these participating restaurants as we count down to spring Countylicious 2023, taking place from April 12 – May 1, 2023
Profitez d’un printemps délicieux dans le Comté de Prince Edward grâce à Comtélicieux!
Le printemps est à nos portes, ce qui veut dire que l’événement Comtélicieux est de retour, avec trois semaines de repas à prix fixe! Avec 16 restaurants et lieux culinaires participants, les occasions seront nombreuses de manger local dans le Comté de Prince Edward cette saison. Du 12 avril au 1er mai, venez vivre toute une expérience en goûtant aux premiers produits agricoles de la saison du Comté et aux fabuleux mets d’inspiration saisonnière des restaurants de la région que vous connaissez et aimez ou que vous rêvez d’essayer. Poursuivez votre lecture pour connaître tous les commerces participants, et accéder aux liens de réservation pour vous assurer d’obtenir une table afin de vivre ce plaisir gustatif hors du commun. Revenez nous voir plus tard ce mois-ci pour parcourir les alléchants menus Comtélicieux du printemps conçus par les restaurateurs, qui seront affichés ici et sur le site (anglais) Countylicious.ca.
Vous souhaitez maximiser votre expérience Comtélicieux? Rendez-nous visite et restez quelque temps! Visitez le site (anglais) StayPEC.com pour découvrir toute la gamme de possibilités d’hébergement du Comté, y compris les lieux suivants qui participent à Comtélicieux : le Royal Hotel, la Waring House, le Jackson’s Falls Country Inn et le Drake Devonshire.
Pour connaître davantage de possibilités d’hébergement, visitez le site (anglais) visitthecounty.com/stay.
Restaurants participants
Le Royal Hotel
Le Royal Hotel offrira de nouveau un menu du soir à 60 $ dans le cadre de Comtélicieux. Ne ratez pas cette occasion de savourer les mets créés par le chef Albert Ponzo dans la magnifique salle à manger de l’hôtel.
RÉSERVEZ MAINTENANT
Jackson’s Falls Country Inn
Depuis cet hiver, l’auberge de campagne Jackson’s Falls Country Inn sert le brunch le week-end dans sa salle à manger, et continuera de le faire tout au long de l’événement Comtélicieux. Réservez votre table dès maintenant pour déguster leur menu du midi au prix fixe de 20 $ le week-end, de 9 h à 14 h.
RÉSERVEZ MAINTENANT
7 Numbers
Le restaurant italien 7 Numbers a encore une fois conçu deux menus à prix fixe pour Comtélicieux : un premier pour le midi, à 20 $, et l’autre, pour le soir, à 45 $. Réservez par téléphone pour pouvoir goûter à leur cuisine inspirée du sud de l’Italie.
APPELEZ POUR RÉSERVER
Hartleys Tavern
Ce printemps, profitez de l’événement Comtélicieux pour vous rendre à la Hartleys Tavern et vous délecter d’un succulent menu du soir au prix fixe de 60 $ mettant en valeur les produits locaux du Comté, comme ceux des fermes Honey Wagon Farms et Elmbrook Farms, et plusieurs autres.
RÉSERVEZ MAINTENANT
Parsons Brewing
Rien ne bat une virée à la microbrasserie Parsons pour se sentir presque en été! Alors, fêtez l’arrivée du printemps en vous régalant de leur menu midi au prix fixe de 30 $.
RÉSERVEZ MAINTENANT
Merrill House
Grâce au génie du chef Michael Sullivan, déguster un repas au restaurant de l’hôtel Merrill House s’avère toujours une expérience mémorable – et celle-ci l’est encore plus lors de l’événement Comtélicieux, alors qu’on y trouve deux menus à prix fixe : celui du midi à 30 $ et celui du soir à 60 $.
RÉSERVEZ MAINTENANT
Drake Devonshire
Ce printemps, dirigez-vous vers la rive du lac Ontario à Wellington et faites-vous plaisir en commandant les mets du menu au prix fixe de 60 $ de l’hôtel Drake Devonshire. Créé par la cheffe Amanda Ray, ce menu à ne pas manquer met en vedette les produits locaux du Comté, comme les volailles du producteur Prinzen Poultry et le sirop d’érable de l’érablière Nyman.
RÉSERVEZ MAINTENANT
Matron Fine Beer
Le chef Neale Aziz servira encore un appétissant menu midi à 20 $ à la microbrasserie Matron Fine Beer ce printemps. Comme il n’est pas nécessaire de réserver chez Matron, allez-y à votre convenance – en voiture ou à bicyclette! – pour y prendre un bon repas copieux.
EN SAVOIR PLUS
Onesta
Ce printemps, le chef Martin Brzozowski vous attend dans son resto intime de Picton avec son menu midi au prix fixe de 20 $ et celui du soir au prix fixe de 45 $. Révélant toute la finesse de la cuisine italienne maison, ses créations comprennent des pâtes faites à la main, une burrata d’origine locale et une focaccia faite maison.
RÉSERVEZ MAINTENANT
Waupoos Estates Restaurant
Dirigez-vous vers Waupoos pour un inoubliable repas du midi ou du soir au vignoble Waupoos Estates. Servant des produits cultivés sur ses propres fermes, l’établissement offre une véritable expérience « de la ferme à la table » avec ses deux menus à prix fixe : un du midi à 30 $ et un du soir à 60 $. Un pur régal!
RÉSERVEZ MAINTENANT
555 Brewing Co.
Si vous raffolez de la bière et de la pizza de la microbrasserie 555 Brewing Co., alors vous adorerez leur menu du midi à 20 $ et leur menu du soir à 45 $ lors de l’événement printanier Comtélicieux! Pas besoin de réserver chez 555 (aussi connu sous l’appellation anglaise The Fives) : allez-y quand bon vous semble et empruntez leur allée aux allures d’arc-en-ciel pour découvrir le paradis des pizzas!
EN SAVOIR PLUS
Stella’s Eatery
Situé à Waupoos, le restaurant Stella’s Eatery offrira un menu du soir au prix fixe de 45 $, créé par la cheffe Leah Hannon. Mieux vaut réserver votre table maintenant pour vous assurer de pouvoir savourer, une fois le printemps venu, de délicieux mets à base de bons produits locaux, tels ceux des fermes Fiddlehead Farms et des vignobles Lighthall Vineyards, entre autres.
RÉSERVEZ MAINTENANT
Bocado Restaurant
Membre de la liste des 100 restaurants favoris du pays en 2022 du service de réservation en ligne OpenTable, Bocado se joint encore à l’événement Comtélicieux cette année, et nous en sommes ravis! Assurez-vous de réserver dès maintenant (via OpenTable) pour faire l’expérience du menu du soir au prix fixe de 60 $, un repas des plus originaux créé par le chef Stuart Cameron.
RÉSERVEZ MAINTENANT
Bloomfield Public House
Après avoir approvisionné la communauté en tant que marché durant la pandémie, ce restaurant populaire du Comté est redevenu un resto à pleine capacité pour le plus grand bonheur de tous. Réservez votre table dès maintenant pour le menu du soir au prix fixe de 45 $ créé par le chef Elliot Reynolds.
RÉSERVEZ MAINTENANT
Flame + Smith
Une fois de plus ce printemps, lors de l’événement Comtélicieux, Flame + Smith offre un menu du soir au prix fixe de 60 $. Réservez votre table aujourd’hui pour apprécier la cuisine flamboyante du chef Hidde Zomer qui cuit et fume les aliments sur feu de bois.
RÉSERVEZ MAINTENANT
Suivez-nous sur Instagram pour courir la chance de gagner une carte-cadeau de 100 $ offerte par chacun de ces restaurants, en attendant l’événement Comtélicieux du printemps 2023, qui aura lieu du 12 avril au 1er mai 2023!
Experience Maple and More in Prince Edward County this March
Emerge from winter with us this March in Prince Edward County. From maple harvest celebrations to a new Winter Wine Festival, there is plenty to enjoy with the whole family. Read on to get all the details and plan your March getaway today!
Experience the sweetest season in The County with Maple Madness, every weekend in March.
PEC Maple Madness
PEC Maple Madness is back again to help celebrate the sweetest time of year in The County. Visit a sugarbush, taste delicious maple delights, and stay over in some sweet accommodations to make for a maple-y getaway every weekend in March. With more than 60 participating businesses, there will be opportunities to experience maple at every turn!
Participating sugarbushes include Waupoos Estates Winery, Walt’s Sugar Shack, Three Dog Winery, County Shores Farms, Sugarbush Vineyards, Justin’s Maple Syrup, Campbell’s Orchards, and Nyman Farms. In addition to learning about the maple harvest and sampling straight from the source, you can expect pancake breakfasts every Saturday and Sunday at Waupoos Estates, pancake and sausage breakfasts at Walt’s Sugar Shack, self-guided tours through the woods at Justin’s Maple Syrup (hiking boots or rain boots recommended), educational Maple Walk & Talks through Murray’s sugarbush at Campbell’s Orchards, and more!
After visiting a sugar bush, taste the Maple Syrup in action at local establishments. Why not start with a maple-y wine tour at Three Dog Winery, Sandbanks Estate Winery, Lacey Estates Winery, Rosehall Run, Huff Estates, Norman Hardie Winery, Karlo Estates, The Grange, Closson Chase Winery, Broken Stone Winery, Harwood Estate Vineyards, Trail Estate Winery, Hillier Creek Estates Winery, Redtail Vineyards, or Stanners Vineyards. These participating wineries have lots of maple deliciousness on offer to pair with their wines, like maple shortbread and maple cheese from Black River Cheese at Sandbanks Winery, all-you-can-eat vegan pancake brunches at Karlo Estates, and maple salmon gravlax with maple-infused wine cocktails at Rosehall Run.
Kids stir a bubbling pot of maple syrup with wooden spoons.
Distilleries, breweries, and cideries are getting in on the fun as well, with Clafeld Cider House, Barley Days Brewery, Kinsip Distillery, Midtown Brewing Company, Prince Eddy’s Brewing, Matron Fine Beer, Gillingham Brewery, Parsons Brewery, 555 Brewery, All My Friends Beer Co., and Loch Mor Cider serving up tasty maple beverages and accompaniments. Head to Kinsip for Maple Whisky and Whisky Barrel-Aged Maple Syrup, to Loch Mor for limited edition Maple-infused Pommeau (aka apple port), or stop at Matron Fine Beer for delectable maple cinnamon buns.
Finally, stop for a bite to eat at participating Maple Madness restaurants and food producers, which include The County Canteen, 7 Numbers Picton, The Waring House, Fifth Town Cheese, The Drake Devonshire, J&W Farms, Stella’s Eatery, Sand & Pearl, Cressy Mustard Co., PECish Baking, The County Chocolatier, The Village Bake Shoppe, and Sprigglen Meat Market. Enjoy maple-y menu items like Polenta Arancini with Maple Cheddar & Prosciutto at 7 Numbers, French Toast served with a caramelized apple + cranberry compote, Perth bacon, Chantilly cream, and hearty dose of Nyman Farms Maple Syrup at Drake Devonshire, or a Maple Salmon BLT on PECish Bread from Sand & Pearl, which you can find at Gillingham Brewing on March 4&5, PECish Baking Co. on March 11, 18 and 25, and Slake Brewing on March 12, 19, and 26.
With so much to experience during Maple Madness in March, make a weekend of it and stay with us here in PEC. Maple Madness is serving up some sweet accommodation offers including The Waring House, Places in PEC, Eliken House (PEC STA License # ST-2019-0256), Everly Inn, Sandbanks Vacations, Indergaard Farm Stay (PEC STA License #: ST-2021-0001.), Twin Birch Suites & Cottages, Pleasant Stays Guest House (PEC STA License #: 2022-0089), The Lakeside Motel, Pettit House, County Charm Vacation Home (PEC STA License #: ST-2022-0132), Picton Bay Hideaway (PEC STA License #: ST – 2021-0168), Lock 6 Lodge, and The Owens House (PEC STA License #: STA-2021-0115).
🛌 Discover Sweet Accommodations Offers for Maple Madness 🛌
Be sure to follow PEC Maple Madness on Instagram and Facebook to learn about all the offerings from participating businesses throughout March and visit their website to plan for your perfect maple getaway in The County.
Raise a glass to winter in wine country with Élevage: PEC Winter Wine Festival, March 11-12, 2023.
Elévage: PEC Winter Wine Festival
Raise a glass to winter in wine country with Élevage: PEC Winter Wine Festival from March 11-12, 2023. What is Élevage? Derived from the french meaning “raise up,” Élevage refers to the time in winemaking between fermentation and bottling – typically in winter – when wines begin their maturing process and make their way to being ready to enjoy. This makes it the perfect name for a Winter Wine Festival in PEC, and this is one you won’t want to miss, with more than 21 local producers of wine and cider coming together to create a memorable weekend of wine and culinary experiences.
Élevage will take place at seven local wineries and cideries, each playing host to 2-3 other wineries and one chef who will be cooking up delicious bites inspired by our long history of fermentation and preservation. Tickets are $64 for general admission, which includes 12 drink samples and 3 food samples, with additional sample tickets available for purchase on-site. They also have a zero-proof admission option for $40 which includes 3 food tickets. Get your tickets here.
Host wineries for Élevage include Casa-Dea Estates, Closson Chase, Grange of Prince Edward, Huff Estates, Karlo Estates, Loch Mór Cider Co. and Rosehall Run. Élevage takes place from March 11-12, 2023.
Spend the weekend working your way through the host locations and tasting food from local chefs, more than half of whom are of Indigenous descent, including 4 Mohawk Chefs from Tyendinaga Mohawk Territory. These locations include:
- Casa Dea Estates Winery, with Hillier Creek Estates and Three Dog Winery, alongside Chef Rachel Bies
- Closson Chase Vineyards, with Broken Stone Winery and Hubbs Creek Vineyard, alongside Chef Nicole Maracle
- Grange of Prince Edward, with Hinterland Wine Company and Lacey Estates Winery, with Chefs Nathan Thomas and Matt Demille
- Huff Estates Winery, with Lighthall Vineyards and The County Cider Company with Chefs Leah Hannon (Stella’s Eatery) and Lee Arden Lewis
- Karlo Estates Winery, with Keint-he Winery and Vineyards and Gravel Hill Vineyards, featuring food pairing by Karlo Estates Winery
- Loch Mór Cider Company, with Sugarbush Vineyards and Trail Estate Winery, featuring Chef Rebecca Hunt (Picnic PEC)
- Rosehall Run, with Morandin Wines, Sandbanks Winery, and Stanners Vineyard, with Chef Chavis Maracle
Looking for somewhere to stay during Élevage? Drake Devonshire is the official accommodations partner for the festival. Just call 613-399-3338 for bookings and mention Élevage – ticket holders will receive a complimentary bottle of PEC sparkling wine at check-in!
Get your tickets to Élevage today!
Hubbs Sugar Shack during Maple in The County. Image by Karen Palmer
Maple in The County
Maple in The County is back and in person for the first time since 2019! Come out for this family-friendly festival and wrap up a month of maple festivities by experiencing the maple harvest at 5 beloved County sugar bushes over the weekend of March 25-26, 2023. Participating sugar bushes include:
- Hubbs Sugarbush/Sweetwater Cabin will be serving up their 45th annual pancake breakfast featuring fresh maple syrup. Lumberjack shows are back this year, and you’ll have a chance to purchase their small-batch, hand-made maple products like stirred sugar, maple butter, soft sugar candy, and more.
- Fosterholm Farms invites you to visit their 7500 tap sugarbush, which has been in operation since 1924! Come see how maple syrup is made and take a walk through the woods and tuck in to a delicious pancake and sausage breakfast with unlimited maple syrup. Meals are just $15 and take place inside their sap house beside the woodfire. There will also be plenty of maple goodies available for you to purchase at their wheelchair accessible facility.
- Vader’s Maple Syrup is exicited for you to visit their 2500 tap maple production – a family tradition since 1910. Tour the Sap House, observe our 3’x14′ evaporator in action, take a scenic walk overlooking East Lake, and learn from informative maple displays, and photos. Maple syrup, hand crafted maple butter, maple sugar and whisky barrel aged maple syrup available for purchase. You can also enjoy freshly made maple taffy on a stick and maple kettle corn!
- Head to Loha Farms for an all-day indoor pancake breakfast, after which you can enjoy a walk in the sugar bush, visit the animals in the barnyard, and watch how maple syrup is made in our sugar shack. A portion of their proceeds will be donated to Picton Memorial Hospital. Be sure to bring your rain boots!
- Come stop by our sap house at Roblin’s Maple Syrup and take in the picturesque views of Long Reach. Observe how they transform raw sap into pure maple syrup with their reverse osmosis and energy efficient combination wood/wood pellet fired evaporator, sample a flight of different maple syrup grades, enjoy maple butter on an english muffin, maple pulled pork on a bun, along with many other mouth-watering maple treats and products for sale.
For more information about Maple in The County, check out the website or follow the festival on Facebook.
Arts
Experience arts and culture in PEC this March with some exciting events and exhibits. Swing by Oeno Gallery for their “Conversations” Exhibition, which explores artsworks that “speak to each other,” through multiple panels or pieces. Featuring artists Milly Ristvedt, Shayne Dark, Aron Hill, Benny Katz, Paula Murray, John Paul Robinson, Alice Teichert, Julia Reimer, Derya Ozparlak, Kevin Robb and Peter Hoffer, you won’t want to miss this one! Meanwhile, on Picton Main Street, Arts on Main Gallery opens their Awakening Art Show on March 3, which will feature new works from local artists in celebration of spring.
If you want to try your hand at art, there are a few opportunities coming up this month you’ll want to register for. Every Tuesday night give life drawing a go with Salon Life Drawing at Karlo Estates, or you can sign up for the County Arts Lab’s Art for Equity event on International Women’s Day. Finally, if you want to bring home some handmade maple memorabilia along with some delicious wine, sign up for the Maple Leaf Mosaic Workshop at Broken Stone Winery.
Culinary
Want to go beyond maple with your culinary adventures in The County? We’ve got you covered. In addition to the regular menus at our numerous restaurant offerings, you also don’t want to miss these special foodie events. Here mid-week? Wednesday Wing Night at Jackson’s Falls featuring Big Mike’s BBQ’s delicious smoked wings is a must try experience. Also at Jackson’s Falls you can enjoy brunch from Chef Chris Wylie every weekend – be sure to call in advance to book a table!
Here for the cheese? Plan to come in early on Friday throughout March to experience Fondue Fridays at The Eddie. This unique experience allows you to nosh on warming cheese and chocolate fondue in the quaint setting of a beautiful barn. If you haven’t gotten enough of molten cheese, be sure to head to Lighthall Vineyards on Sunday March 12 and Sunday March 19 to taste their homemade raclette alonside their stellar wines.
Coming up in April
Planning ahead for a visit in April? Here’s some of what you can look forward to next month:
Countylicious returns for its spring edition from April 12 – May 1! Enjoy 3 weeks of spring-inspired, three-course prix fixe menus at great prices from restaurants you know, love, and have been dying to try! Check out Countylicious.ca for more information in the coming weeks!
Easter at The Eddie
Get in the festive spirit at The Eddie with their annual Easter Egg Hunt and Sunday Brunch on April 9! Book your tickets now!
A Bucket List for Winter in Prince Edward County ❄️☃️
We’re going to let you in on one of our best-kept secrets: winter in Prince Edward County. Sure, it’s colder and quieter, but for us those are just added benefits that make for some unforgettable experiences. For the uninitiated that may need some convincing, so keep reading to discover our bucket list for an incredible winter experience in The County.
Note: this bucket list might not be accomplished in a single weekend getaway, but maybe that calls for making a PEC winter getaway a tradition. Or better yet, book a longer stay to enjoy a whole week of winter fun in The County. Discover unique and luxurious accommodations our website here.
Snowshoeing is a great way to get out and explore parts of County properties you don’t usually get to see (where permitted, of course!), especially when there’s lots of snow on the ground.
1. Snowshoe at a Winery
There are so many reasons to love The County in winter, and one of them is the opportunity to get outside and enjoy the crisp and refreshing air before tucking into a cozy wine tasting around the fire. This is made possible at Sugarbush Vineyards and Three Dog Winery, where their private trails allow for you to experience a part of PEC not typically open to the public.
At Sugarbush Vineyards, you’ll find a 2.5 km snowshoe trail though their sugarbush and vineyard. You can rent or bring your own snowshoes, and your fee includes a wine tasting, hot chocolate and cookies by the fire. They trails are open most weekends during the winter, but be sure to check in advance before arriving.
At Three Dog Winery they offer a guided hike through their snowshoe trails most weekends throughout the winter. For $30 you will get a snowshoe rental for your guided tour, two glasses of wine, and a light snack. Spots are limited so be sure to book in advance on their website.
As with all winter experiences, snowshoeing is subject to the weather, so keep your fingers crossed for lots of snow! 🤞
Hit the rink at Parsons Brewing for a fun activity for the whole family. The rink is weather dependent, so be sure to keep your fingers crossed for cold weather!
2. Hit the Ice at Parsons
One of the great things about Prince Edward County in wintertime is that there is plenty of fun to be had for the whole family, and one of these hubs for winter family fun is Parsons Brewing, where kiddos and kids at heart can take to the covered rink, sip hot chocolate and make s’mores by the fire. Stick around for their delicious Argentinian-inspired food menu (or come early for Sunday brunch!) and of course their extensive list of handcrafted beers.
To have this winter experience, be sure to follow Parsons Brewing on Instagram for updates about the opening of their winter rink. As with snowshoeing, this experience is subject to good winter weather, so hope the cold weather sticks around so we have as many weekends of skating fun as possible.
Enjoy an outdoor pint on the patio at Gillingham Brewing for a cozy winter experience.
3. Get Cozy on an Outdoor Patio
Sure, it’s great snuggling up indoors next to a fire, but there’s something equally as great about embracing the chill, bundling up and enjoying some locally-crafted beverages by the fire pit. Gillingham Brewing in particular has a fantastic outdoor patio with fire tables and heaters to ease some of the chill, that goes perfectly with their handcrafted beers, wine from neighbouring Domaine Darius, and frequent oyster pop-ups. But whether at Gillingham or many of Prince Edward County’s wineries, breweries and cideries, this is an essential part of the winter experience in The County. Bonus: it’s family and pup-friendly, with space for kids to enjoy the snow and the ability for pups to join you on your County outings.
🐶 Related: Pet-friendly PEC 🐶
If the weather is not cooperating (not snowy enough, too snowy, too cold, not cold enough – really it depends on who you are!) a stroll down one or all of The County’s Main Streets is a must in winter. There’s nothing like whiling away an afternoon in a quaint rural town to reset the spirits.
4. Enjoy a Main Street Stroll
Whatever the weather, a stroll along one of The County’s main streets should be on your list. With delightful shops, delicious restaurants and plenty of quaint cafés to satisfy whatever craving you have. Looking for some ideas?
- In Picton, discover contemporary homewares at Kala Home, stop in for a quick lunch at The Royal Hotel‘s Counter Bar (don’t forget to grab a cannoli for dessert), and pick out the perfect winter read for you or the kids at Books & Company.
- In Bloomfield, add a little Scandi to your skincare regime at Scandiskin, discover contemporary Canadian art at Guildworks, and warm up with lunch off the vegan menu at Bermuda.
- Meanwhile, over in Wellington design your own vintage-inspired jewellery piece at Anice Jewellery, stock up on green-living essentials at GOOD Place, and grab a pint and a bite at Midtown Brewing.
Seeking shelter from the weather? Find refuge at one of the County’s many cafés. If you have kiddos in tow, be sure to check out Beacon Bike+Brew to take advantage of their kid-friendly play area so you can truly enjoy your coffee. The dream!
5. Take a Coffee (or Cocoa) Break
When you’re spending so much time out in the cold, it’s always a treat to head inside for a bit of a winter warmer. Luckily, The County has lots of options for you and your kiddos to get warm with a coffee or hot chocolate. Speaking of kids, if you have them you definitely want to head to Beacon Bike+Brew in Picton where their kid-friendly play area is perfect to keep them entertained while you relax with a brew. Also in Picton you’ll find Lily’s Café (connected to Books & Company), the Bean Counter Café, and Luso Bites, where you’ll find a whole host of delicious Portugese delights (including pastel de nata!) alongside a large coffee menu. If tea is more your speed, don’t miss Savon Du Bois, whose apothercary is sure to provide the perfect remedy to a chilly day. Other coffee spots include Bloomfield Public House as well as Bloomfield Beauty Co., GOOD Place, Piccolina Mercato and Consecon Honey House Café.
☕ Related: Coffee, Coffee, Coffee☕
Visiting a winery in winter can be just as magical as the height of summer. Here, a couple overlooks the resting vines at Domaine Darius.
6. Visit a Winery
If you want to learn more about winemaking in Prince Edward County straight from the source, a winter visit to some local wineries should definitely be on your list. Not only are the cozy vibes inside the tasting room unmatched, but it’s also a perfect opportunity to chat with tasting room staff – and in many cases the winemakers themselves – about making wine in The County and the terroir that makes it so special. Who knows, you may even get a taste of a new release! For more information about our local wineries be sure to explore the wine section of our website, or check out PEC Wine’s newly updated website and app to help plan your perfect tour.
Enjoy a delicious brunch at one of many offerings in The County including Creekside Café, pictured here. At some spots brunch is a special seasonal option in winter, so don’t miss out!
7. Enjoy a Leisurely Brunch
When you have a day of wintery outdoor adventures planned, there’s no better way to start your day than with hearty brunch. Luckily, winter in Prince Edward County is brunch season, with many spots offering seasonal brunch menus in addition to our already popular brunch offerings. Here are some delicious brunch experiences you will want to have this winter:
- Creekside Café won our hearts with their stunning brunch menu when they opened last summer, and the good news is that they’re still at it this winter, and with new menu items to boot. Brunch starts up again this Saturday, so don’t miss it!
- Come for the weekend and stay for the brunch starting January 15 at Jackson’s Falls Country Inn. Not staying at the inn? That’s okay – you’re invited too! Just be sure to make a reservation in advance.
- Head to Karlo Estates for their bubble brunch every Sunday – all-you-can-eat vegan pancakes, handcrafted sparkling wine, and a cozy barn setting – what more could you want?
- Run to Parsons Brewing to experience their seasonal brunch menu before enjoying a wintery pint by the fire and a skate on their outdoor rink (weather permitting).
- Check out the new breakfast menu at The County Canteen featuring deliciousness such as an epic breakfast burrito and an indulgent breakfast poutine.
- They’re available all year round, but we’d be remiss not to mention the decadent brunches at the Drake Devonshire, The Royal Hotel, and Picton Harbour Inn.
Yellow arrows mark a trail in Sandbanks Provincial Park during winter. The path ahead is covered in snow and lined with snow-frosted pine trees.
8. Hit the Trails
There’s nothing like a walk in the forest after a snowfall. Luckily, Prince Edward County has lots of options to get you breathing that winter air between brunch, wine tasting, and your next indulgent County meal. Here’s just a few:
- Macaulay Mountain Conservation Area is a great stop for a walk after spending the morning in Picton. With access from Macaulay Heritage Park, this Quinte Conservation area has a large trail network that allows for you to customize your routes. Be sure to download a map and wear appropriate footwear as the path can be wet in places in mild weather, though with a fresh cover of snow it’s a dream! If you’re looking for an easier stroll or if you just want to take a look at one of The County’s loveliest community arts projects, be sure to check out Birdhouse City, which is located on the edge of the conservation area.
- Sandbanks Provincial Park really shows off in winter with six trails to choose from of varying lengths and difficulty. From snow on the beach on Dunes Trail to quiet, riverside moments on Cedar Sands, you’re bound to stumble upon countless magical “are we in Narnia?” moments for your memory bank. Head to the Ontario Parks website to learn more about accessing Sandbanks in Winter, and don’t forget these crucial safety tips:
- Stay off the lake. Shore ice can be very precarious and it’s not worth the risk.
- Start your walk with plenty of time before dark to help ensure you get back to your car safely.
- Dress appropriately. Winter boots. Layers. Gloves and hats. This is no place for sneakers!
- The Millennium Trail runs the length of The County and is just as much a major artery through the area in winter as it is in the warmer months. Cross country skiing, fat biking, walking, and snowmobiling are just a few ways you can enjoy this public linear park.
For even more travel inspiration, be sure to follow us on Instagram and use #PrinceEdwardCounty to share your PEC winter experiences with us!
Make it a Magical December in PEC with these Events & Festivities 🎄
It’s the final push before the holidays and Prince Edward County is showing no signs of slowing down. With plenty of holiday markets and festivities to attend, keep reading to discover all the ways you can experience a magical December in The County.
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Markets & More
Head over to Wellington for the Very Merry Market on December 3 from 9:30am – 2:30pm, inside the Wellinton United Church. Featuring many of your favourite Wellington Community Market vendors, this is the perfect opportunity to stock up on goodies for your holiday table and all of your gifting needs.
Busy Hands is back at Highline Hall in Wellington from December 10-11! Come by for handmade goods from dozens of your favourite local artisans such as Honey Pie Hives & Herbals, Vickie’s Veggies, and more, perfect for all of your holiday gifting needs!
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If you’ve ever wanted to check out Wander the Resort, the Winter Wanderland Market is the perfect opportunity! Come by Wander from 11am to 5pm on December 11th for a holiday market full of festive cheer on their stunning property along the shores of Lake Ontario. Complete with artisan vendors, gingerbread house decorating, hot chocolate, and visits from some local celebrities (aka Noble Beast Farms Alpacas), this is a perfect event for the whole family.
In addition, the Ode to Joy Art Show & Sale at Andara Gallery, the Give a Little Bit Holiday Group Show at Melt Studio & Gallery,(join them for a holiday reception on December 17 from 1-4PM) and The Art of Giving show at Arts on Main Gallery continue through December, so be sure to check those out if art is on your shopping list this holiday season.
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Foodie Delights
While Countylicious is over, there are still plenty of reasons to dine out in PEC this December. First of all, several spots have added seasonal specials and updated menus to their roster, making for even more reasons to visit The County during the winter months. For instance, both Stella’s Eatery and Parsons Brewing have added a Sunday brunch service to their weekend programming, which will be available until spring. Additionally, Stella’s has launched Sparking and Seafood Wednesdays, where guests can enjoy a special seafood menu and 1/2 price sparkling wine – talk about a mid-week treat! Midtown Brewing is mixing things up with a menu refresh this month as well, so don’t miss this chance to dine at this Wellington institution.
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If you’re looking for some special dining experiences to add to your December festivities, we’ve got you covered:
- On December 3rd head to The Waring House for a plant-based feast from Chef Chris with Frost: A Plant Based Tasting Menu
- Also at The Waring House, PEC Wine Society and PEC Single Malt Society are each offering a Wassail-themed dinner this month, on the 7th and 15th respectively
- For another vegan dining option, be sure to check out the weekly “Dinner & a Show” event at Karlo Estates. This month you can expect performances from Tony Forbes, Jeremy Kelly. and Elmwood Harmony.
- Sand & Pearl will be popping up in Milford at PECish Baking Co. throughout December. Join them on December 17th, 24th, and 31st for all the usual deliciousness from PECish plus special coffee, campfire grilled oysters, chowder in bread bowls and more. Plus you can pre-order seafood platters to go for your Christmas and New Year’s Eve celebrations.
- Another spot making Sundays in the County extra special this winter is Lighthall Vineyards, who are introducing Raclette Sundays to their cheesy offerings. Come my the winery on December 11 + 18, January 15 + 29, February 12 + 20 and March 12 + 19 to try their house-made raclette for just $15 per person from 1-3PM while supplies last. Pair with their chardonnay for the ultimate tasting experience!
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Festive Events
In addition to all of the holiday markets happening this month, there are also a plethora of festive events taking place throughout The County, and you’re invited to celebrate with us. First up, after you spend some time at the Very Merry Market on December 3rd, stick around Wellington for A Whoville Holiday in Wellington Park. Starting at 4PM this family-friendly events provides an opportunity for the kids to meet Santa, enjoy a bonfire and do some carolling while the town of Wellington lights up for the holiday season.
The County Museums have a number of festive events on this holiday season. Come visit Santa’s Village at Ameliasburgh Heritage Village on Friday December 2nd, 9th, and 16th from 12-3pm. During these special days you can tour the village and discover Santa’s sleigh, listen to stories and of course take a picture with the big man himself! Then on December 10th and 11th, head to Macaulay Heritage Park for some historical holiday cheer! Come see Macaulay House all decorated for christmas and take a tour inside this beautiful historic home while enjoying a nice cup of hot chocolate or cider. You can also visit with Santa, shop the Mistletoe Magic Artisan Market, enjoy live music, readings and special holiday displays by Shatterbox Theatre.
Three Dog Winery is under new ownership as of Summer 2022, and if you haven’t stopped by yet, their Holiday Open House is the perfect time! Join them on December 10th from 11-5PM for food from The County Canteen, live music from Jon Jones, wine tastings, hot chocolate by the fire, and a selection of awesome vendors to shop from. Plus, proceeds from wine by the glass sales during the event will go to charity.
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Have an unforgettable experience at the Merrill House with their Experiential Cocktail Night on Tuesday, December 13th. Their decadent mocha martini, Champagne cocktail and gingerbread macarons will be paired with scents, music and visual stimuli, that are sure to make for an unforgettable holiday experience.
The Waring House is getting into the full festive spirit with plethora of holiday events that are sure to leave you happy, full and smiling. On December 15th and 16th, get together with friends for their Christmas Lunch Buffet, or spend Christmas Eve with some festive live music from local band The Reasons. On the big day, The Waring House is also offering a Christmas Dinner Buffet featuring turkey, all the trimmings, and so much more.
Dig out your ugly Christmas sweaters for the Ugly Christmas Sweater Party at Karlo, as part of their Friday Night Wine Lounge series. Enjoy funky Christmas music and great wine related prizes. Come get your groove on, do some last minute shopping and have a blast. Reserve your spot here
Looking for something to do this New Year’s Eve? Look no further than New Year’s Eve at The Royal. Tickets are just $25 and give you a complimentary glass of champagne and access to the hottest party in The County. With a live DJ on hand, be sure to bring your dancing shoes and ring in 2023 in style. Get your tickets here.
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Wind Down & Relax
The holiday season can be hectic, so be sure to take some time to relax this holiday season with these day packages from the Lakeside Motel, Wander The Resort and The Royal Hotel. These also make great gift ideas, perfect for a winter escape to The County.
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Head to The Lakeside Motel in Wellington for a spa experience featuring a Sauna, Cold Plunge, campfire drinks and charcuterie. Winter pricing is just $30 for 30 minutes or $45 for an hour. Call the Lakeside to book!
On the other side of Wellington is Wander The Resort, where you can book a Wander In Day Pass to access a variety of resort amenities including their pool circuit, hot tub, and sauna, You can also enjoy lounging by their outdoor bonfires and head into the clubhouse for food and drinks. Simply call or email to book.
If you’re looking to relax with spa services like massage, body treatments, and facials, be sure to check out The Spa at The Royal Hotel. Spa guests also receive priority dining reservations, access to The Royal’s dry sauna, and more.
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Stock Up on some Holiday Baking
The holiday season is busy enough, so why not leave the baking to PEC’s finest bakeries? Keep reading to discover some of the sweetest spots to visit and order from this holiday season.
PECish Baking Co. has become a Milford institution since opening in 2021, and they have recently moved into a larger space to better serve you this holiday season and beyond. Open Fridays and Saturdays, PECish has incredible breads, delightful croissants, cruffins! and so much more. Order in advance on their website for pickup and stock-up for all of your holiday entertaining needs.
The Royal Hotel has been serving up outstanding baked goods in their restaurant and from their grab & go counter since they opened almost one year ago, and this holiday season they are offering pre-order for anyone in need of sourdough, cookies, croissants, quiches, and fruit tarts for their holiday table. Simply inquire in person at their grab & go counter or contact info@theroyalhotel.ca for more information.
From bread to sausage rolls and beyond, Agrarian Market has everything you need to prepare for an epic holiday season. Check out their grocery order form on their website to secure your holiday tourtieres (both vegan and non), pastries, quiches, and even a whole assortment of prepared meals to make feeding a crowd that much easier.
The Village Bakeshoppe is a fully-inspected home bake shop in Bloomfield, and they bake up some epic treats on weekly basis that you’re definitely going to want to add to your holiday eats this season. Classic whipped shortbread and rasperry crumble shortbread are new to menu for the holidays, but it’s joined by their famous maple cinnamon “Big Bun” with maple cream cheese icing, which is what we dream about eating on Christmas morning. Follow them on Instagram for updates about weekly orders and order from their website for a delicious weekend.
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The Cookie Mama is another at-home bake shop which specializes in indulgent, skillet cookies that are absolutely to die for. Larissa’s December menu features classic flavours like chocolate chip and peanut butter, but also highlights classic holiday flavours like snickerdoodle, candy cane, gingerbread, Ferrero Rocher, Orange Chocolate and more! These cookies come in two sizes and make great gifts or stocking stuffers, and can be ordered via DM on their Instagram.
Farmhouse Eats is the bakery you know and love located just behind the farm stand at Hagerman Farms, and this year the bakery’s staying open on weekends through December 17th for your holiday baking needs! Stop by for classic baked goods, holiday favourites like fruitcake and christmas cookies, and cookie decorating kits to entertain the kiddos.
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Shop Local
As always, come to The County and head to one of our many Main Streets to do your holiday shopping. Many businesses in Picton will be staying open until 7PM on Fridays as well, so be sure to plan to do some shopping before your dinner reservations the next time you’re in town.
Can’t make it to The County? Most retailers as well as wineries, breweries, cideries and distilleries offer online shopping and delivery throughout Ontario. So stock-up ahead of the entertaining season from Prince Edward County producers you know and love.
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Check out our complete event listing here.
Follow us on Instagram for updates about holiday hours.
Get Cozy in Prince Edward County this November
November has a reputation as a quiet month, somewhat of a lull between the festive months of October and December, but here in The County it’s anything but! We love November for the extended fall vibes, just the right amount of chill in the air, and the darker nights which make it perfect for making the cozy vibes of the holiday season last a little longer. Plus, there’s lots going on to satisfy every County craving, from Countylicious to Wassail and so much more. Read on for a round-up of what to get up to this month all throughout the not-so-little, almost-island that is Prince Edward County.
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Dine Local with Countylicious
Countylicious is back through November 22, and it’s the perfect opportunity to try out 15 of The County’s best eateries at great prices. With prix fixe menus to suit every taste, you won’t want to miss this culinary experience. Head to countylicious.ca to browse menus, discover exclusive accommodations offers, and to make your reservations! Want to make the most of your Countylicious experience? Try your hand at Countylicious bingo and complete a row for a perfect foodie experience in The County this November.
Try your hand at Countylicious bingo to curate the perfect foodie experience in PEC.
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Book an Experience
SavourPEC
Experience The County like never before with an immersive weekend in PEC curated by Closson Chase Vineyards and Rosehall Run Vineyards: SavourPEC. From November 11-13, enjoy vineyard accommodations at Huff Estates, learn the art of barrel blending at Closson Chase and Rosehall Run, and create a culinary herb garden with Carson Arthur.The highlight of the weekend is a multi-course winemakers’ dinner with Keith Tyers of Closson Chase and Dan Sullivan of Rosehall Run. Set in a private venue and catered by Chef Matt DeMille, concluding with an intimate performance from County-based musicians VILLAS.
Don’t miss your chance to experience this wine & culinary adventure in Prince Edward County.
Winter Solstice Workshop with Anette Larsson
As the days grow shorter, we light fires and bring out blankets in preparation for a long winter ahead. In this workshop we will create a vellum paper star that will bring some much needed light and brightness into our environment. The process to make the star is simple but time consuming, and it is most fun to do in a group of people.
This workshop will take place in the Studio Loft at Chetwyn Farms – their newly converted 1800 barn – where a small, intimate (10 only) group will work in an open, airy space with the instructor Anette Larsson. Watch alpaca in the nearby pastures from the floor to ceiling windows in the studio space, enjoy a light lunch and other refreshments. This 4 hour workshop is followed by a hands-on “Alpaca Encounter” a guided tour of the alpaca farm and the glorious fleece they produce.
The County Picnic Festive Tours
The County Picnic, whom you know from their epic, hand-curated, insta-worthy picnics throughout PEC, is offering festive tours daily throughout November. Enjoy mulled wine, seasonal, beer, holiday photos, and local markets and shopping for just $215 per person, including lunch and tasting fees. For more information contact The County Picnic today!
ANDARA Gallery’s 3rd Annual “HOLIDAY PHOTO IN THE BARN”
From Thursday-Sunday, November 12th to December 19th, singles, couples, family and friends can schedule a FREE “Holiday Photo in the Barn” photo session between 12:00 Noon to 4:00 PM at ANDARA Gallery (54 Wilson Road in the heart of Prince Edward County) in exchange for a donation to Prince Edward County Memorial Hospital Foundation’s “Back The Build” campaign!
The century-old barn located on site will be decked out for the holidays with a festive portrait seating area featuring a stunning 16-foot Christmas tree from Denmar Farms. Everyone is invited to book a FREE photo session – alone or with a pet, friend or family member … or with a small group of family, friends or work colleagues (max of 8 persons) for a safe, socially distanced holiday photo!
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Light Up the Night
The beloved Firelight Lantern Festival is back in full force for its 10th year, November 4-5, 2022. Hosted by The Department of Illumination this festival is a community art event that celebrates finding light in the darkness through handmade lanterns, illuminated art installations, puppetry, performance art, and more. This year’s theme is The Enchanted Forest, and you certainly don’t want to miss it.
Participants in the Firelight Lantern Festival parade march down Main Street carrying star-shaped, handmade lanterns. Image courtesy of The Department of Illumination.
This year’s Firelight Lantern Festival kicks off with a 19+ event on Friday, November 4 featuring Kingston’s unique and experimental folkestra, The Gertrudes. You’ll also find food, drink, dancing, art installations and interactive performances at this special 10th anniversary event.
Then on Saturday, November 5 it’s time for the main event. Starting with the magical, all-ages Lantern Parade, which will proceed from Benson Park to Crystal Palace, where Bangerz Brass will take the mainstage while you take in the amazing installations, performances, and food & drink.
So don your fairy lights and get crafty, it’s almost Firelight Lantern Festival Time!
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Shop Local for the Holiday Season
As a rural destination, Prince Edward County is home to countless small businesses that deserve your support. You love shopping our Main Street shops in the warmer months, so why not return to The County to do a little holiday shopping and share some of your favourite place with your loved ones this holiday season? Shops in Picton, Bloomfield and Wellington will be open through November and into December, so be sure to explore our shop listings and make a plan for a holiday shopping weekend in PEC.
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Attend at a Craft Fair or Art Show
Looking for something special for a loved one this holiday season? There is no better time than November to find perfect, unique gifts for the holidays. And with more than X art shows in PEC this month, there’s no better place than Prince Edward County to do it.
Head to Lehigh Arena in Wellington for The Makers Hand artisan craft show from November 11-13, 2022.
The Maker’s Hand
The Maker’s Hand is back! This bustling 3-day event is one of Eastern Ontario’s most well-regarded fine craft shows. Having paused during the height of the pandemic, we are thrilled to see this show returning to Highline Hall at Lehigh Arena from November 11th-13th, 2022.
This year’s show will feature many new artisans, as well as returning favourites from across Eastern Ontario. Find uniquely beautiful and functional items perfect for gift giving, or to keep for yourself. All items are handmade in Canada. Admission is $5 for unlimited access all weekend. Children under 12 enter for free. Lehigh Arena is wheelchair accessible and parking is free. For complete details head to themakershand.com.
Holly Jolly Market at Base31
Head up the hill to Base31 November 18th-20th for the Holly Jolly Market to shop from local vendors and enjoy festive experiences like shopping for holiday florals and wreaths, meetings with Santa, and more! Be sure to stay tuned to @hollyjollypec on Instagram for more information as the market approaches!
The Local Store’s Annual 12 Days of Christmas Market & Sale
Don’t miss the largest collection of work from over 120 Prince Edward County artists, artisans and local food producers at The Local Store. On through November 6th, discover specially produced seasonal gifts, decorations and food before The Local Store closes for the season (though they are open online all year round!).
A winter scene by oil painter Susan Straiton. Image courtesy of Mad Dog Gallery.
Good Things in Small Packages Art Show
Mad Dog Gallery is proud to present their 21st annual “Good Things in Small Packages” show opening on Saturday November 19th at 10am. Good Things in Small Packages show is a diverse show of miniatures and other smaller affordable works by Mad Dog Gallery artists. Come by for Acrylic work by Brian Clark and Andrew King, Colloidal by Julie Duff, Oil work by Doris Richardson, Celia Sage and Susan Straiton, Pastel by Rosemary Brown, Pottery by Bill Reddick, Textiles by Anne House and Marianne Sanders, and Watercolour by Andrew Innes. This year they are excited to announce painter Alison Fowler as their guest artist.
Show continues until January 2023. Mad Dog Gallery is open most days 10-5 and they ask that you please wear masks while accessing their space.
Shop handmade crafts at the Christmas Craft Show on November 5 at Lehigh Arena.
30th Annual “Handmade” Christmas Craft Show
Jump start your Christmas shopping with the 30th Annual “Handmade” Christmas Craft Show on November 5th at Lehigh Area, which features 2 rooms full with over 55 local vendors showcasing their Handmade unique works of art. Hungry? Stay for lunch and enjoy Barn and Country Catering’s mouth-watering menu.
“Love Art, Love Local and Love Giving” Holiday Show and Sale
Celebrating its 15th Anniversary, the Prince Edward County Arts Trail is a self-drive tour of professional, year-round artist studios and galleries, and is a signature experience for thousands of art lovers, buyers and collectors who come to the County each year. The Arts Trail’s professional artists and curators create and present unforgettable works in sculpture, paintings, glass, ceramics, silk, photography, jewellery and more.
To compliment this festive season, the PEC Arts Trail is pleased to announce the launch of their “LOVE ART, LOVE LOCAL AND LOVE GIVING” promotional campaign. From November 14th to December 23rd, 2022, residents and visitors alike are encouraged to shop online or visit member studios and galleries in person to meet the professional artists and curators and see great art in a range of media.
To plan your visit, go to their website at artstrail.ca, download the bilingual Arts Trail Guide and Map and watch for the distinctive blue Arts Trail signs out front of member studios and galleries. Prior to visiting, everyone is encouraged to check individual Arts Trail member websites for hours of operation and COVID-19 safety protocols. Masks and social distancing continue to be mandatory at all Arts Trail locations.
“From unique and welcoming artist studios to contemporary, rustic and historic galleries, this self-guided tour is always an inspirational adventure,” says Arts Trail Co-Chair, Jim Turner, curator and co-owner of 2Gallery. “The Love Art, Love Local and Love Giving holiday promotion allows Arts Trail members to showcase all they have to offer this festive season while providing visitors with the opportunity to support the arts, shop local and give the gift of art this holiday season,” he adds.
Arts Trail maps are also available at our Visitor Information locations, open year-round.
ANDARA Gallery Presents: ODE to JOY Art Show and Sale
ANDARA Gallery presents its 3rd Annual ODE to JOY Art Show and Sale of paintings and photography.
“ODE to JOY” runs from November 12th to December 23rd, 2021 at ANDARA Gallery 54 Wilson Road, Bloomfield in the heart of Prince Edward County. The Gallery is open 11 AM to 5 PM daily, year-round.
In addition to offering contemporary impressionist paintings in a range of sizes, encaustic painter, Andrew Csafordi will also offer a collection of small works that make perfect gifts for any art lover or collector this holiday season. His paintings are a fusion of layers of colourful beeswax and mixed media on wood panels combined with energy and imagination. Working back and forth across the board, he sculpts the wax with brushes and carves into the wax with various tools to create unique and beautiful works of art.
Tara Wilkinson will showcase fine art photographs in a variety of sizes and price points from her global travels.
Visit Melt Gallery at Base 31 for their annual Give a Little Bit: Holiday Group Show.
Give a Little Bit: Holiday Group Show
The annual Holiday show at Melt Gallery is returning this year from November 18- December 23rd. This show will feature work by a number of Canadian artists and artisans, with the priority of highlighting small works that are perfect for gift giving. Join them in celebrating the festive season with a curated selection of unique, one of a kind pieces.
Celebrate the uncanny beauty of autumn with the Decay Group Show at Melt Gallery at Base31. Work pictured by Alexandra Kiss.
Decay: Group Show
In autumn, the beauty of decay reveals itself. Leaves and petals wilt and fall, green fades, and as a final goodbye trees become a fiery display of gold and red.
Also at Melt Gallery, Decay celebrates the poignant beauty found within the process of decomposition, rot, deterioration, and decline. This show reframes the loss of summer and of life and invites you to find the beauty in Decay.
Come see an exciting array of new work by over 30 Canadian artists, through November 13th. This exhibit will feature the work of encaustic artist Susan Wallis along with new and returning members of our Melt Gallery family of artists. The show will focus on the theme of Decay and how these various artists have chosen to interpret it. The show features works in glass, metal, ceramics, painting, photography and more.
BILL STEARMAN // The Quilt as Art. I will be silent no more.
The perfect exhibition as the weather begins to change. 2gallery is thrilled to announce a Solo Exhibition by Prince Edward County’s master quiltmaker Bill Stearman, on now through November 21st. Entitled The Quilt as Art \ I will be silent no more, this exhibition demonstrates why Stearman is not content simply creating beautiful fabric works that provide warmth. His pieces are political and cultural statements that challenge preconceived notions, highlight inequalities in our society, and champion voices that need to be heard.
Before discovering quilt-making, Stearman struggled with storytelling as a path for making sense of his life. “I’m just a guy who likes to make quilts … and tell stories. Like the rest of life, it seems what can be accomplished in quilt-making is limited only by my imagination.”
In Stearman’s creations, fabrics and carefully placed stitches express joy, anguish, hope, gratitude, and love. They provide glimpses into deeply personal and important stories – stories that matter. Bold statements that provoke thoughtful consideration.
“I know I have something to say – and I want to speak my truth. Even if my voice shakes. I doubt these quilts, and their stories, will remind you of your grandmother’s quilts.”
Oeno Gallery at Huff Estates is a must-visit for any art lover.
‘Curator’s Choice’ at Oeno Gallery
Oeno Gallery at Huff Estates presents Curator’s Choice—a rare, eclectic offering of significant 20th and 21st-century fine artists.
For this exhibit, Oeno Gallery has assembled an impressive list of sculptors and painters including Joe Fafard, Joseph Drapell, Harold Feist, Paul Fournier, Gershon Iskowitz, Harold Town, Graham Coughtry, Nazy Sakhavarz, Milly Ristvedt, Otto Rogers, K. M. Graham, and David Bolduc.
This special collection will be on exhibit through November 6th, 2022.
Eddie Christmas Market in the Red Barn
Head to the Eddie Hotel & Farm for their Christmas Market on from November 25-27. You won’t want to miss this festive market featuring dozens of vendors and festive activities for the whole family. Learn more here.
Stop by businesses on Closson Road to do some holiday shopping during the Annual Closson Road Christmas Crawl, November 25-27, 2022.
Annual Closson Road Christmas Crawl
Just like the old Christmas pub crawls only this crawl includes wine, cider, beer, food and artisan Chistmas Shopping on the weekend of November 25-27. Enjoy local wine, beer and cider while doing your Christmas Shopping. In addition to supporting local businesses you also have a chance to win several gift baskets filled with 100% local items.
Sunflowers for Ukraine – A Silent Art Auction Fundraiser
This hybrid (in person and online) auction features over 25 sunflower-themed artworks donated by local artists in a wide range of artistic mediums: from painting and textile arts to mixed media, ceramics, wearable art, and more. All proceeds will be donated to the Canadian Red Cross to support their humanitarian efforts in Ukraine
The artworks can be viewed in person at Macaulay Church Museum (35 Church Street, Picton) starting November 2nd, and during opening hours for the entire month of November (11-4, Wednesday-Saturday). Or you can view online here.
Festival of Trees
The Festival of Trees is a long-standing community fundraising event here in PEC and it’s back and in person this year at Isaiah Tubbs Resort & Conference Centre. There will be a silent auction, live entertainment, and a bucket draw raffle, all in support of The Prince Edward County Memorial Hospital Auxiliary. Admission is free. Looking for other ways to support? Check out the Christmas Boutique at the Second Time Around Shop and you can pre-order preserves and baking from Perfectly Preserved.
The Art of Giving
Arts on Main Gallery is home to The Art of Giving show from November 18 – January 25. Swing by this gallery on Picton Main Street to explore a special showing of 12×12 artworks designed for gifting. There will also be a special opening reception on Saturday November 19 from 2-4 PM.
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Catch a Performance
There is always a chance to find some live performance here in The County, even in November! In addition to regular music at venues like The County Canteen, The Acoustic Grill and The Waring House, these special events are sure to get your toes tapping.
Dinner & a Show at Karlo Estates
Tantalize your senses with a three-flight wine tasting, perfectly paired to delicious handcrafted cuisine while listening to live music in the opulent speakeasy at Karlo Estates. Their “Dinner and a Show” Tasting is your chance to sample wines led by vintner Sherry Karlo paired with a handcrafted one-plate meal. Each week will feature a rotating menu and musician. An intimate evening of wine, food, and music. Join them on November 5th for Tony Forbes, November 12th for Victor Cooper, November 19th with Brian McMillan, and November 26th with Elmwood Harmony.
THE BOWIE LIVES: A Bowie Spectacular at The Regent Theatre
The Bowie Lives performs Saturday, November 26, 2022, at 8 pm at The Regent Theatre, Picton. Michael Bell is an award-winning vocalist who channels the sound and styles of David Bowie, and with the help of an all-star band, theatre and costumes capture the imagination of fans young and old. Michael’s first theatrical production “ChangesAllBowie” toured the “A circuit” in the late ’80s. He hung up his “Ziggy” in the early ’90s and never imagined professionally performing Bowie again. After David’s untimely death on January 10, 2016, his calling returned, as did the industry interest. Contacting long-time musical director Michael Beauclerc, they began auditioning players to fill out a band capable of performing some of Rock’s most challenging material. The Bowie Lives brings all the sounds and visions to the stage, from Space Oddity to Lazarus.
Get your tickets here.
David James Allen Live at Mount Tabor Theatre
David James Allen is bringing songs from The Architect, new songs and curated collection from previous releases to the historic Mount Tabor Theatre in a solo, one man band configuration complete with drum machine, harmonicas, loops and organs. Featuring Evan Redsky and local artist KASHKA, you won’t want to miss this cozy performance on November 26 in Milford. Get your tickets here.
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Toast to the Vines
Wassail is back this year from November 18 – December 4. This year you can expect a self-guided tour, but wineries throughout The County will be putting on a festive show for this annual County tradition. From pancake breakfasts paired with bubbly to musical performances and more, don’t miss this perfect opportunity to toast to the vines as they are put to rest for the winter and stock up on bottles for the upcoming holiday season. Stay tuned for more information about this year’s Wassail, including participating wineries and activities.
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Follow us on Instagram and Facebook to for more November inspiration.
Experience Local Cuisine in PEC with Countylicious this November 🍽
Countylicious is back and bigger than ever! We’re excited to see this beloved County tradition return for another fall season. Featuring 15 Prince Edward County restaurants you know, love, and have been dying to try, Countylicious is an opportunity to get out and dine local with special prix fixe menus at great prices.
This year, Countylicious features both lunch and dinner menus at two price points reflecting the range of dining options available in The County. Diners can enjoy $20 or $30 lunches and $45 or $60 dinners from November 2-22, 2022, whenever participating restaurants are open. Menus feature more than 55 local producers and include dishes for omnivores and vegetarians alike.
Participating restaurants include Countylicious veterans Bloomfield Public House, Drake Devonshire, Flame + Smith, Hartleys Tavern, Merrill House, 7 Numbers, The Waring House and Waupoos Estates Winery, as well as eateries new to Countylicious such as Bocado, Creekside Cafe, Matron Fine Beer, Onesta, Parsons Brewing, Stella’s Eatery, and The Royal Hotel. Read on to discover what they have planned for their exclusive Countylicious menus and head to countylicious.ca to make reservations and learn more.
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Bloomfield Public House
After pivoting in 2020 to become a market featuring local and house-made goods, Bloomfield Public House has returned to its roots as a sit-down restaurant for lunch this summer, with dinner returning to the menu this fall. During Countylicious they’re offering a $60 dinner menu created by Chef Elliot Reynolds featuring product from nearby Blue Wheelbarrow Farm, Van Groothest Farm and Struisvogel Ranch. Standout dishes include locally reared ostrich tartar with corn nuts, biquinho peppers, capers, and olive oil; hand cut pappardelle with honeynut squash sugo, walnuts, buffalo cheddar, and sage; and warm apple cake with dulce whip and cheddar streusel.
View Full Dinner Menu
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Bocado Restaurant
Bocado Restaurant opened on Picton Main Street in August 2021 and has been a bustling, reservations-required hot spot ever since. If you haven’t tried Bocado yet, Countylicious is the perfect time to experience this locally-inspired spanish fare from Chef Stuart Cameron. Chef Stuart has worked up two $60 dinner menus for Countylicious, one for the omnivores among us, and one vegetarian. The menus feature local product from Vicki’s Veggies, Cloven Farm, and more. Must-try dishes include croquetas de champinones with Fifth Town truffle gouda and black garlic aioli; papas con queso with ed’s potatoes, iberico nduja, manchego cheese, egg yolk and chives; and helado de pan with sourdough bread ice cream, Morrison Point honey nougat, carmel and coconib crunch.
View Full Dinner Menus
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Creekside Cafe
Creekside Cafe opened in Wellington in summer of 2022, offering a delightful all-day brunch and lunch menu. This fall they have expanded their offering to dinner service, and Countylicious is a great way to give this new spot a try. Chef Remi Parron has worked up a $20 lunch menu and a $45 dinner menu that’s sure to satisfy. With dishes like maple roasted rutabaga and apple soup with Springings Farms maple, Hagerman Farms rutabaga and Cressy apple soup topped with olive oil, parsley and house granola; roasted cauliflower with squash puree, toasted breadcrumbs, and warm caper vinaigrette; and desserts by Royal Sugar Baking, you’re sure to have found a new favourite spot in Wellington.
View Full Lunch Menu | View Full Dinner Menu
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Drake Devonshire
Chef Amanda Ray at Drake Devonshire has put together a $60 dinner menu for Countylicious this year that features some of the best seasonal produce from suppliers such as Honey Wagon Farms, Prinzen Poultry, and Belleville’s Reid’s Dairy. Dishes you won’t want to miss from this Wellington staple include beet salad featuring pear, kohl rabi, maple candied seeds and dill crème fraiche dressing; Prinzen roasted chicken with carrot puree, Edwin County wheatberries and apple jus; and a classic dessert of sticky toffee pudding with vanilla ice cream.
View Full Dinner Menu
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Flame + Smith
Flame + Smith continues to wow diners all year long Chef Hidde Zomer’s wood smoke-infused menu, and their $60 dinner menu for Countylicious this year is sure to continue that trend. Featuring dishes like Millpond Gardens leek soup with creme fraiche, rosemary & thyme oil, and chive; moroccan chicken supreme with lentil du puy, dried cherries & apricot, salted pork, raz el hanout, green olives, almonds, and coriander; and creme brulee with millpond gardens lemon verbena, you are sure to have an unforgettable experience at this Bloomfield-based restaurant.
View Full Dinner Menu
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Hartleys Tavern
Picton institution Hartleys Tavern is serving up yet another fantastic $60 dinner menu this year, featuring Shades of Gray rabbit from Campbellford, Rorafresh Farms, Ivy Dell Farms, and more. With dishes like twice-baked leek souffle with smoked gouda, Rora Fresh radish and fall greens, mustard vinaigrette, and parmigiano reggiano tuiles; duo of duck with seared duck breast, eclair stuffed with roasted duck leg, honey soy glaze, Honeywagon multicoloured chard, carrot puree, and duck jus; and sweet corn panna cotta with Laundry Farms corn, plum consomme, and sponge toffee, you won’t want to miss this decadent experience from Chef Jared Hartley.
View Full Dinner Menu
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Matron Fine Beer
Matron Fine Beer, located just off the Millennium Trail in Bloomfield has been serving up their signature floofy pours of handcrafted beers since 2019, and this is their first year participating in Countylicious. Matron’s in-house chef Neale Aziz will be serving up a $20 lunch menu that’s perfect for getting cozy with a beer from their broad lineup (or choose from one of their recommended pairings). Featuring roasted tomato soup with coconut milk, warm spices and pumpkin seeds; a mouthwatering reuben with house-made pastrami, turmeric sauerkraut, thousand island and aged cheddar; and a vegan winter veg tartine with maple roasted root vegetables, lemon tahini, fermented chilis, and kale, this menu is sure to warm you up on a November day. Matron’s Countylicious menu uses local suppliers such as Enright Cattle Co., Walt’s Sugar Shack, and Pleasant Valley Hops.
View Full Lunch Menu
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Merrill House
This year for Countylicious the Merrill House is serving up a $60 dinner menu you won’t want to miss. Chef Michael Sullivan was inspired by classic British fare when preparing this year’s menu, so expect dishes like stilton and stout soup featuring Parsons Brewing stout; a Sunday roast with Enright Farms roast beef, yorkshire pudding, roasted potatoes, parsnips, brussel sprouts, and Honey Wagon Farms carrots, & jus; and trifle with Black Prince sherry-soaked sponge with house-made red curant jelly, strawberries, custard and blackcurrant swirled cream. Merrill House’s menu also features a number of optional add-ons to enhance your feasting experience.
View Full Dinner Menu
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Onesta
Onesta made its mark in Prince Edward County in 2020, by offering home-delivery of freshly made pasta, sauce, focaccia and other delights, as well as doing pop-ups and selling product at local farmers markets. Two years later, Onesta has its own spot in the historic Masterfeeds Building, just off Picton Main Street. During Countylicious, Chef Martin Brzozowski will be serving up a $60 dinner menu that is a perfect showcase of everything we love about Onesta, which is quality, handmade Italian food that is unfussy and simply delicious. Be sure to try the burrata with root vegetable agrodolce, almonds, and focaccia; tagliatelle alla bolognese featuring beef & pork ragu, fresh egg pasta, and padano; and tiramisu featuring Vortex coffee, lady fingers, and mascarpone.
View Full Dinner Menu
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Parsons Brewing
Parsons Brewing has become a favourite destination of many when visiting Prince Edward County thanks to their incredible beer, inviting space, and delicious Argentinian-inspired menu available throughout the warmer months. But Chef Sean Finnerty has provided us with yet another reason to visit Parsons this November with their $30 lunch and $60 dinner menus. Featuring items such as roasted root vegetable salad with Edwin Farms maple roasted carrots & parsnips, chicory, parsons malt vinegar, crème fraiche, and pumpkin seed brittle; compressed watermelon “tuna” tostada with Paper Kite Farms coriander pesto, avocado, cucumber shallot, spicy vegan mayo, and crispy bits; and grilled stone fruit with Edwin Farms maple crème fraiche and Parsons brewing spent grain crumble among many others, you’re sure to want to come back for a second round.
View Full Lunch Menu | View Full Dinner Menu
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7 Numbers
If you hail from Toronto you will be familiar with 7 Numbers, a Southern-Italian restaurants founded by Chef Rosa Marinuzzi. Prince Edward County is home to the only 7 Numbers outside the big city, and we’re very glad for it! Led by Jay McColl, the Picton restaurant has put together a $20 lunch menu and a $45 dinner menu for this year’s Countylicious. Dishes featured on the menu include, house-made mortadella with cider-pickled pears and toasted ciabatta; an unrivalled chicken parmesan sandwich; and trifle with butternut squash, rum caramel and crispy pecans. 7 Numbers works with producers from Laundry Farms, Campbell’s Orchards and Kinsip House of Fine Spirits to produce this menu, among many more.
View Lunch Menu | View Dinner Menu
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Stella’s Eatery
Stella’s Eatery got its start in 2019 with Stella’s Wine Bar in Picton, then in 2021 they opened a second location in Waupoos called Stella’s Eatery. Now Stella’s Eatery is their focus, but Chef Leah Marshal Hannon continues to serve up inventive dishes featuring locally-sourced and foraged product. Their $45 dinner menu for Countylcious is no different, featuring produce from Mirepoix Farm, Fiddlehead Farm, and the Blueberry Patch just down the road in Waupoos, among many more. Make the drive to experience dishes like crispy Hagerman’s brussel sprouts with Lighthall cheddar mornay, raisins, and toasted pecans; wild rice risotto with Blue Wheelbarrow kale, Edwin County Farms squash, and Cloven Farms mushrooms; and Waupoos poached pear with Koopmans maple anglaise, and granola crumble.
View Full Dinner Menu
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The Royal Hotel
After more than 10 years of planning and major renovations, The Royal Hotel reopened on Picton Main Street in late 2021 and has been welcomed by the community and visitors alike with open arms. Their dining room, led by Chef Albert Ponzo, is well worth the wait for a reservation, and their $60 dinner menu is a great way to experience the flavours of The Royal at a lower price point. With dishes like ribolita with white beans, braised greens, and sourdough; mussels with autumn ale, bacon, and grilled bread; and apple crumble with roasted apples and calvados, you won’t want to miss this menu. Featuring produce from Edwin County Farms and Ponzo Family Farms, the phrase “home grown” means so much more.
View Full Dinner Menu
The Waring House
View Full Lunch Menu | View Full Dinner Menu
Waupoos Estates Restaurant
View Full Lunch Menu | View Full Dinner Menu
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So what are you waiting for? Reserve a table for Countylicious today!
Head to Countylicious.ca for more information including a complete list of featured producers, giveaways, accommodations offers and more!
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Countylicious is brought to you by Visit The County
Stay & Dine Promotion made possible by
An Outdoorsy Weekend in Prince Edward County and Bay of Quinte
This is the first of three itineraries developed in partnership with our friends at the Bay of Quinte Region. Stay tuned for our upcoming Foodie and Wellness itineraries.
Meet Laura
Laura Voskamp is a bike shop/cafe owner based out of Belleville (shoutout to The Brake Room), but she grew up in nearby Brighton, making her the perfect ambassador for the Bay of Quinte region. You’ll often find her cycling in BoQ and PEC while brewery hopping, fuelled by coffee, of course. This is her perfect outdoorsy weekend in PEC & BoQ.
Download The Outdoorsy Map illustrated by Kelly Panacci
Day One | An Afternoon in Brighton & Trenton
Lola’s Cafe | BoQ
Stopping for a coffee is the perfect way to start out your long weekend, making sure that you have the energy you need to enjoy every minute. Lola’s Café is located on the west side of Brighton, right on your route if you’re headed in from the Toronto area. This sunny spot will always have a place in my heart: it was one of my favourite haunts as a high school student! I don’t always get the chance to stop in at Lola’s now that I live in Belleville, but when I do, I always (ALWAYS) get a stack of their famous toffee shortbread cookies to take home. I’ve tried recreating these on several occasions, but there is just something magical about the ones they make at the cafe. Hot tip: make sure to bring a thermos to fill up with a warm drink to take to your next destination.
Presqu’ile Provincial Park | BoQ
Heading south out of downtown Brighton towards the lake shore, you’ll instantly feel quieted as you pass by marshes scattered with water fowl. I recommend timing your visit to coincide with golden hour at the park. It’s easy to find parking at Presqu’ile’s beaches during fall and winter afternoons, plus you can plan ahead by securing an Ontario Parks day use permit online. The park’s trails are open for hiking all year, and the 8km bike loop alongside the main road is the perfect length to get you moving on chillier days. The Lighthouse is an ideal place to stop for a spot of hot tea and dig into your stash of Lola’s shortbread cookies.
Presqu’ile is on Lake Ontario, the shoreline of which is known for incredible ice formations in certain conditions. If you hear rumours about ice volcanoes starting to crop up in the depths of winter, be sure to make a plan to visit the park! But please stay off the shore ice as this is known to be unsafe in winter – keep to the beach!
Alternate Routes
Coming into the area from the east? It’s definitely worth a stop at The Brake Room in Belleville for coffee, some delicious treats, and to pick up some cool bike accessories before your adventurous weekend. Follow that up with a walk at Potter’s Creek Conservation Area before heading to dinner.
Tomasso’s Italian Grille | B0Q
All that fresh air is guaranteed to make you hungry! I love a good, comforting meal after spending time out in the elements, so after your afternoon walk I’d definitely head into Trenton for dinner at Tomasso’s Italian Grille before heading back to cozy up for the night. Tomasso’s is a favourite amongst Trenton locals: it’s been family-owned for generations and you can’t go wrong with anything on the menu. Bonus: their dishes lend themselves well to take-out if you prefer to eat back at your accommodations. Keep it classic with one of Jim’s Pizzeria’s loaded pies and a Caesar salad, or try a baked pasta dish if you really want to lean into the comfort food season.
Day Two – A Cross-Border Adventure
Trenton Deli & Bakery | BoQ
Make the most of your daylight hours and be sure to get up early the next morning to start exploring. Head into Trenton, where the Trenton Deli been a mainstay for close to 50 years in downtown. It’s another spot I hold near and dear: the deli was a weekly stop for my family while I was growing up. The authentic European deli moved to a larger location and opened a bakery in 2020: more to love!
It’s easy to kill a bit of time perusing their European treat section, where you’ll find snacks to throw in your bike bag for the day and more to take home and stash for later. After you’ve made your selection, sidle up to the counter for a made-to-order deli sandwich (my pick is the Dutchess!) to take along for your afternoon. You can also grab a fresh croissant for breakfast if you get here early enough! Once you’ve packed up your picnic, it’s time to head out of town for some more of that fresh, rural air.
The Duchess, Laura’s favourite sandwich from Trenton Deli & Bakery. Photo by Laura Voskamp.
Lower Trent Conservation & Trails and the Old Bank Cafe | BoQ
Just outside of Trenton is a collection of under-the-radar trails that connect the towns of Batawa, Frankford and Glen Miller. If you’re hiking, try the 1.5km Bleasdell Boulder loop. A bike will get you a bit further: you can start at the trailhead on Lock Road and follow this route up to the Old Bank Cafe in Stirling for a warm up. Pedal back down along the Trent River and stop for your sandwich on the waterfront before you get back down to the parking lot. Try this route I drew up on the Ride with GPS app if you’re unfamiliar with the area.
Hitting the cycling trail in Fall – it’s just as beautiful in Winter, I promise! Photo by Laura Voskamp.
Millennium Trail & Bloomfield Public House Market| PEC
If you want to squeeze in another few hours outdoors, the Millennium Trail is a perfect way to take in the County. The Trail connects with the main County artery, Loyalist Parkway, both north and east of Consecon as well as in Wellington and Bloomfield. The Trail is great for folks planning to bring fat bikes to the County, but as long as the snow isn’t too deep, most bikes with tires over 35mm will be totally comfortable riding on it.
Park in Wellington and head East toward Bloomfield on the multi-use trail. It’s fairly flat and very well-packed, so even though your round trip will be 20 kilometres, it’s a relatively easy ride and you won’t have to worry about any car traffic – though be sure to keep an ear out for snowmobiles in winter and leave room for them to safely pass. Plan your trip to stop in Bloomfield at Bloomfield Public House Market for a warm drink and a snack (check their open hours and be sure to factor in riding time) and then hop back on the trail to head back to the car.
Alternate Routes
If craft beer is what you’re craving mid-ride, you can also stop at Matron Fine Beer which is located just off the trail in Bloomfield. Grab a floofy pour and warm up next to their fire pits before hopping back on the Trail. Don’t forget to grab some cans to take home!
Midtown Brewing Company | PEC
A winter visit to Midtown Brewing Company is a standard for PEC + BoQ locals. Once your cheeks are rosy from a winter trail ride, you’ll know it’s time for an order of Midtown’s famous fries + a pint of oatmeal stout (my favourites) followed by whatever seasonal features the kitchen crew has going for the night.
Day Three – An Easy Sunday
Picton Explore + Macaulay Mountain Hike | PEC
You’re guaranteed to sleep well after all that time outside yesterday, so take your time in the morning. I suggest calling ahead while you’re getting ready to order your breakfast from The Vic Drive-In in Picton: the breakfast sandwich isn’t messy, so it’s perfect for enjoying in Benson Park tucked just behind Main Street or as you walk down the street for some window-shopping. If you have the time though, the Vic is the most fun place to enjoy a dine-in experience!
Picton Main Street is endlessly charming in Winter. Photo by Laura Voskamp.
Once you’ve scoped out all the windows and finished your sandwich, pop into the shops that strike your fancy. Head into Books & Company where you’ll find a great selection of field guides to amp up your outdoor education. And don’t miss Beacon Bike + Brew, where you can pick up some well-curated pieces to add to your cycling kit and grab another cozy drink before driving to the edge of town for a hike. Park at the bottom of Macaulay Mountain and head up! The trails wind their way up the hill (find the different trail ratings on AllTrails) and in the winter months you’ll be able to see even more of Picton from each vantage point.
Fina Vista Farms Visit | BoQ
When you’re ready to wind your way back out of the County, point yourself north west: destination, Fina Vista Farms. My 🔥 Hot Take 🔥 is that winter is the best season for so many outdoor activities, and horseback riding is one of them. You won’t have to deal with any of the annoying parts of summer trail rides, (read: bugs and humidity!) just dress in your warmest layers and cross your fingers for a light dusting of snow while you ride!
And there you have it! The perfect outdoorsy weekend in PEC & BoQ is complete!
Looking for more inspiration for exploring the region? Read more of our blog and check out the regional itineraries over at bayofquinte.ca. Be sure to keep your eyes peeled for the next itinerary in this joint initiative with the Bay of Quinte.
Thanks to our friends at Bay of Quinte Regional Marketing Board and RTO9 for making these joint itineraries possible. Also thank you to local artist Kelly Panacci for providing her talent for the illustrations on this project.
6 Recipes that will add the taste of The County to your Holiday Table
Want to add a taste of The County to your table this holiday season? Whether you’re looking for a starter, side, or dessert, the below recipes will allow you to experience the flavours of some of your favourite local restaurants from the comfort of home.
Starters & Light Bites
For every small holiday party, these classic starters will be sure to satisfy without overfilling your guests before the main event.
Image courtesy of La Condesa
Chef Samantha Valdiva’s Guacamole & Chips
La Condesa has brought their taste of Mexico to Wellington since 2019, and their guacamole is truly the stuff of legend. Mix it up this holiday season by serving everyone’s favourite creamy and tangy green dip.
Download La Condesa’s Guacamole & Chips Recipe
Image by Chloe Tremblay
Sand & Pearl’s Festive Shrimp Ring
Is it even the holidays without a shrimp ring? Serve your guests an elevated twist on a classic with this recipe from Sand & Pearl. The shrimp poached in a court bouillon will teach you new techniques, and the homemade cocktail sauce recipe will have you wondering why you ever purchased this classic dipping sauce from the store.
Download Sand & Pearl’s Festive Shrimp Ring Recipe
Image courtesy of Bloomfield Public House Market
Bloomfield Public House Market’s Trout Rillettes
If you’re familiar with Bloomfield Public House Market, you know they have a daily selection of gourmet groceries as well as house-made delicacies to brighten up your daily meals. One of those house-made delicacies is their Trout Rillettes, a delicious spread that begins with a whole filet of confited trout. This dish makes a perfect starter for entertaining when served with crostini or crusty french bread.
Download Bloomfield Public House’s Trout Rillettes Recipe
Supporting Acts
Looking to mix it up with your sides this holiday season? These recipes for flavourful sides are sure to add a little County flair to your main course.
Image by Johnny CY Lam
Chef Hidde Zomer’s Ember Roasted Squash
If you’ve had the pleasure of dining at Flame + Smith, you’ll know that the much of the menu is cooked over an open flame, infusing dishes with a gentle flavour of smoke. This recipe from Chef Hidde Zomer allows you to take a classic winter veg and give it the Flame + Smith treatment from home.
Download Flame + Smith’s Ember Roasted Squash Recipe
Image courtesy of The Waring House
Chef Travis Mindle’s Holiday Stuffing
It is widely regarded that stuffing is one of the best parts of any holiday meal, that’s why Chef Travis Mindle of The Waring House cooks his stuffing outside of the turkey – so everyone can have more of their favourite dish!
Download Chef Travis Mindle’s Holiday Stuffing Recipe
Dessert Course
Sure, there’s plenty of sweets to go around during the holidays. But there’s nothing like a special dessert after a big feast.
Chef Guerin Sykes’ Holiday Grand Marnier Creme Brulee
Like the star on top of a tree, this delicate dessert recipe from The Marans will be the perfect thing to complete your holiday meal. Combining crowd favourite creme brulee with a classic after-dinner liqueur makes this the perfect not-too-sweet dessert you’ll have to try.
Download The Maran’s Holiday Grand Marnier Creme Brulee Recipe
Thank you to all of the restaurants and chefs mentioned above for so generously sharing their holiday recipes with us, to share with you.
Enjoy a Midday Meal in The County 🥪🍔
Whether at a restaurant or a kitchen at a local brewery, you’ll find brunches, lunches & snacks to crave even after you go home.
Image courtesy of Bantam
Bantam
Bantam on Picton Main Street (right next to the Regent Theatre) offers a unique, fresh, and farm-forward lunch menu. With dine in and take out options, Bantam is a perfect spot for a delicious lunch when out and about in Picton. Whether you’re after a classic sandwich (be sure to try The County Reuben) or something a bit different (try their Chilled Tofu Noodle Bowl), Bantam has something to satisfy every craving.
Image courtesy of Lighthouse Restaurant
Lighthouse Restaurant
The Lighthouse Restaurant at Picton Harbour Inn serves up homestyle cooking for breakfast and lunch. Their breakfast is widely regarded as one of The County’s best, and their classic diner menu is sure to satisfy, whatever you’re craving.
Image courtesy of Crêpe Escape
Crêpe Escape
Located in the exterior retail spaces of The Armoury building in Picton, Crêpe Escape makes savoury and sweet crêpe to order using locally-sourced ingredients. With Vegan and Vegetarian options available, this is a great spot for breakfast, lunch or a snack for the whole family.
Image courtesy of The Vic Drive-In
The Vic Drive-In
For a modern diner experience, there’s none better than The Vic Drive-In. Receive full in-car service or dine in on their magical tater tots, epic breakfasts, burgers, and bowls. If you have any allergies or special dietary needs, The Vic should definitely be on your list.
Image courtesy of Flossie’s Sandwiches
Flossie’s Sandwiches
Located at Carson’s Garden Market on Wilson Road, Flossie’s Sandwiches is your go-to for decadent, crave-able, locally-sourced goodness. Flossie’s has just launched their Fall/Winter menu now they have moved inside the Carson’s greenhouse, but their offerings are just as mouth-watering. With options like the Flossie’s Cubano and the PigMuffin, as well as sandwich specials and 2 soups to warm the soul each week, it will keep you coming back for more.
Image courtesy of Gillingham Brewing
Gillingham Brewing
Also on Wilson road, Gillingham Brewing serves up a small batch beers alongside a small snacking menu (you can also bring your Flossie’s here to enjoy). However, it’s worth checking out their warm pretzels and seasonal menu courtesy of Bantam. Weather permitting you can also enjoy Oyster Sundays with Rodney from White Horse Oyster Co.
Image courtesy of Matron Fine Beer
Matron Fine Beer
Tucked down a side road just off the Millennium Trail in Bloomfield is Matron Fine Beer. In addition to brewing up crushable beers using Ontario ingredients. Their brewery kitchen has a rotating menu inspired by the changing seasons, but you can expect delectable snack boards, sandwiches and more. Be sure to keep an eye out for pop-ups by following them on Instagram.
Image courtesy of Gus’s Restaurant
Gus’s Restaurant
If you’re looking for a classic family diner experience, Gus’s Restaurant is just the spot. A Picton Main Street staple, this spot serves up greasy spoon breakfasts, diner favourites like hot turkey sandwiches, and greek specialties.
Discover Artisanal Food Markets in Prince Edward County 🥐🧀
It may not be farmer’s market season, but The County has plenty of year-round artisanal markets to satisfy your foodie cravings. Whether you’re after quality ingredients to cook with at home or you’re seeking delicious take-away fresh or heat-at-home meals, these markets have got you covered.
Image courtesy of Bloomfield Public House Market
Bloomfield Public House Market
Your small-town grocer, Bloomfield Public House Market brings you fresh and local veg, Ontario & Quebec cheeses, local provisions, home-cured meats, in-house prepared meals and so much more. In addition to their daily sandwiches and soup, their hot kitchen serves up a different menu every week from Wednesday – Sunday, 11AM – sell out. Expect comfort food favourites like pot pie, chili, stew and more. In summer, enjoy some killer southern BBQ and fried chicken at Judy’s.
In addition to their marketplace and hot kitchen, Bloomfield Public House Market also offers catering for gatherings and events.
Image courtesy of GOOD Place
GOOD Place PEC
GOOD Place is Prince Edward County’s local hub for the mindful & health conscious. Whether you’re after organic groceries, zero waste products, or healthy lunch options, you’ll find them at GOOD Place. In addition, their coffee and smoothie bar will keep you refreshed and ready for a day out in Wellington.
In addition to their specials, be sure to visit their website to learn more about their fresh grocery box program and their catering services.
Image courtesy of Campbell’s Orchards
Campbell’s Orchards
While Campbell’s Orchards is known as the place to pick apples in the fall, they are also well known for their market, which is full to bursting not only with apple products, baked goods and maple syrup, but also preserves, pickles and other local grocery items. In addition, their freezers are stocked with homemade frozen entrées, perfect to keep in the deep freeze for an easy weeknight supper.
Image courtesy of Taste of Country
Taste of Country
Right at the corner of County Road 1 and HWY 62 you’ll find Taste of Country. They carry fresh and frozen foods, gifts and gourmet treats. Taste of Country is also an LCBO outlet which carries local wine, beer and Kinsip spirits.
Image courtesy of Agrarian Market
Agrarian Market
Agrarian Market is a fresh food market, bakery and coffee house, with focus on supporting locally grown and produced food. Agrarian Market carries a large variety of Prince Edward County made products, as well as its own line of in-house prepared foods made from local ingredients. From fresh made bread and sandwiches to fresh and frozen soups, casseroles and more you will certainly find something you’ll love to devour here. Be sure to visit in the morning to try one of their incredible chocolate or almond croissants alonside a freshly brewed coffee. Or if you’re after fresh quiche or tourtiere for the holiday season, Agrarian has you covered.
Be sure to check out their website for more information about their catering services and gift baskets.
Image courtesy of Demorestville Café & Convenience
Demorestville Café & Convenience
Demorestville Café & Convenience is a small store in Demorestville, open 7 days a week.
Offering hot and cold drinks, homemade soup and sandwiches, groceries, fresh produce, sundries and treats. Be sure to stop by for their daily soup offering, or swing by for an early morning coffee (they open at 7AM).
Image courtesy of Clafeld Cider
Clafeld Cidery & Market
At Clafeld Cidery in Waupoos you’ll find a lovely market full of preserves and other goodies (in addition to award-winning cider). If you want a taste of Waupoos Estates all year round, this is where you’ll find it.
Where to get a Take Out Meal in Prince Edward County 🍜🍕
Not quite ready to dine in or simply fancy letting someone else do the cooking? These takeaway options are sure to satisfy.
Image courtesy of Sujeo Korean Restaurant
Sujeo Korean Restaurant
Sujeo Korean Restaurant opened in Picton in 2020 and has been serving up their casual Korean home style food ever since. Whether you’re craving gun man du (homemade pork and vegetable dumplings), bibimbap (rice bowl topped with protein of your choice, an egg and gochujang), or bulgogi (beef marinated in house made soy sauce), you will find something to enjoy, and then crave.
Image courtesy of Strato’s Pizzeria & Restaurant
Strato’s Pizzeria & Restaurant
If you’re looking for delicious pizza or classic greek dishes like gyros, spanakopita and dolmades, Strato’s Pizzeria & Restaurant in Consecon is where you should go.
Image courtesy of Idle Wild
Idle Wild
Idle Wild is an Asian-influenced take-out shop in Wellington which features fresh, local ingredients. If you’re looking for big flavour this is where you’ll find it. They also have dedicated vegetarian and vegan menus, if that’s what you’re after!
Picton Pizzeria
If you’re looking for family-friendly menu options, Picton Pizzeria has you covered. With frequent specials featuring garlic breadsticks and Caesar salads, this is a great spot when you need to feed a crowd. Be sure to follow Picton Pizzeria on Facebook to stay abreast of their current specials.
Image courtesy of Saigon Restaurant
Saigon Restaurant
This beloved take out only, family run restaurant in Wellington serves no-nonsense Chinese and Vietnamese food. From sweet & sour chicken balls to bún chả giò, you’ll find something new to try every time you visit Saigon Restaurant. Be sure to follow them on Instagram for information about specials, and visit their website to learn how to order.
Image courtesy of Pie Guy’s
Pie Guy’s Pizzeria
Pie Guy’s Pizzeria offers fresh, hot food delivered right to your door – with even late night delivery available! While they’re known for our authentic, thin-crust 14″ pizzas, we also serve burgers, ribs, jerk chicken, chicken parmigiana, lasagna, salad and fries. They also have a wide selection of meat pies, featuring everything from butter chicken to water buffalo, black angus steak & ale and lamb & mint. Be sure to check out their website for details and to check out their menu.
Image courtesy of Saigon Restaurant
The Golden Inn
The Golden Inn has been serving up authentic Chinese food in Picton for 25 years. Check out their website to discover their menu of combination plates, special dinner packages and individual items.
Image courtesy Prince Edward Pizza
Prince Edward Pizza
Prince Edward Pizza offers take-out pizzas, wings, burgers, pasta, salads, fresh cut fries and so much more. Slices available every day from 11 am-2 pm! Prince Edward Pizza takes cash only, so be sure to come prepared!
Schooner’s Fish & Chips
If you’re craving fish & chips, Schooner’s is the spot for you. Schooner’s Fish & Chips offers multiple types of fish and seafood alongside chicken fingers and nuggets (and chips, of course!).
Image courtesy of The Island Family Restaurant
The Island Family Restaurant
The Island Family Restaurant serves Chinese, Greek and Canadian meals that are sure to satisfy even the hungriest families. They serve breakfast lunch and dinner seven days a week in downtown Picton.
Dine Fine in Prince Edward County this Season 🍽🍷| Dine Here
Whether you’re going out for a special occasion or you’re just on a foodie adventure, these restaurants & bars are sure to wow with seasonal creations.
Image courtesy of Bocado.
Bocado
Bocado landed on Picton Main Street in August of 2021 and has wowed diners with their locally-inspired Spanish menu ever since. They’re open Wednesday through Sunday for dinner (think inventive tapas-style dishes and paella) and are now open for lunch on Saturday from 11:30am – 2:30 pm. Be sure to also check out their market & bottle shop for local and Spanish wines, vermouths, snacks, seasoning, spices, olive oil, vinaigrettes, and everything you need to get started with your own paella at home (including paella pans).
Book a table in advance here.
Image courtesy of Hartleys Tavern
Hartleys Tavern
Open for dinner service Wednesday through Saturday, Hartleys Taven provides a taste of Prince Edward County’s terroir in an elegant and refined manner, and they proudly utilize what is found in the County, from produce and protein to wine and beer.
Call to make a reservation to dine in, or email in advance (by 5PM, same day) to enjoy their Tavern To-Go menu. Details here.
Image courtesy of 7 Numbers Picton
7 Numbers
Mama Rosa’s rustic Italian home cooking can be found in The County at 7 Numbers on Picton Main Street. Make a reservation to dine in, or take advantage of one of their offers like their Three Course Prix-Fixe Lunch Menu, available 12-4PM, 5 days a week for just $25, or their Take-out and Delivery
“Dinner for 2,” which for $58 gets you Insalata Italiana, 2 mains (some mains have a small upcharge) and 2 desserts.
Image courtesy of Stella’s Eatery
Stella’s Eatery
After three years on Picton Main Street, Stella’s Eatery has moved to a new location in Waupoos, but they are bringing you the same seasonal food, natural wine and local beer and cider you’ve come to love, with the addition of Sunday brunch! Stella’s Eatery in Waupoos now takes limited reservations (call or email), but operates mostly on a first-come, first-served basis.
Stella’s is celebrating their three-year anniversary this November, so be sure to stay tuned to their Instagram for more details about how the night will unfold. Expect drag performances, music bingo and a charity fundraiser for an organization close to their hearts.
Image courtesy of Merrill House
Merrill House
For a dining experience to remember, be sure to add Merrill House to your bucket list. Make a reservation to enjoy their seasonal menu or book more than 72 Hours in advance to experience Chef Michael Sullivan’s 6-course tasting menu to make for an incomparable evening in The County.
Live local? This November the Merrill House is offering their regular 3-course menu for just $75 per person for local diners – just quote promo code “Celebrate Local.”
Image courtesy of The Marans Dinebar
The Marans Dinebar
The Marans Dinebar opened it’s doors in its new location at 165 Picton Main Street this summer. Here you will find Internationally inspired dishes, prepared with local flare, using fresh local ingredients. Order from their regular menu, experience their 5-course tasting menu (changes daily), or attend their Sunday Night Supper Club for $40 per person with new menus every week.
Make a reservation to experience The Marans today.
Image courtesy of Flame + Smith
Flame + Smith
A gem in Bloomfield, Flame + Smith is a beloved farm to table restaurant with a focus on wood-fired cooking. They are back to taking reservations now after a busy high season, and new seasonal dishes have been added to their menu. Now is a great time to experience Flame + Smith.
Image courtesy of The Waring House
The Waring House
There’s so much to experience at The Waring House at this time of year. At The Barley Room Pub you can expect a refreshed menu and live music again on Wednesdays and Sundays. Amelia’s Garden is now open again after a long hiatus with a new menu from Chef Travis Mindle. The Waring House is proud to feature locally sourced offerings in all seasons and fish and seafood of traceable origin.
In addition, their cookery school is starting up again soon, and you can book a traditional cream tea with 24 hours notice. Stay tuned to The Waring House on their website and social media to discover all they have to offer.
Image courtesy of Koenji Whisky Bar
Koenji Whisky Bar
A perfect spot for a pre- or post-meal drink in Wellington, Koenji Whisky Bar serves up whiskies from across the globe alongside a curated menu of Japanese-inspired dishes (available for dine-in or take-out) and incredible cocktails. Koenji accepts walk-ins only but is open late so you can experience these immaculate vibes all weekend long.
Image courtesy of La Condesa
La Condesa
For an authentic taste of Mexico in The County, you don’t want to miss La Condesa. Their bright, bold and beautiful menu will satisfy every craving while still making you want to come back for more. Be sure to come by this month to discover their new seasonal dishes like Sopa de Frijol, Flautas (pictured), Tostadas de Piccadillo and Condesa Cotton Candy.
Image courtesy of Adega Wine Bar
Adega Wine Bar
In The County’s west end you’ll find Adega Wine Bar, a hip new space bringing you local and international wines and a snacking menu that perfectly accompanies a glass or two, as well as special events and pop-ups (follow them on Instagram for more). Just show up or make a reservation to enjoy their cozy space in Consecon.
Image courtesy of Drake Devonshire
Drake Devonshire
The Drake Devonshire in Wellington 9ffers up tempting, seasonal menus featuring farm and lake-to-table dining, an inventive cocktail program and outstanding PEC wines. Make a reservation today to experience their fresh fall menu items by Chef Amanda Ray and their Saturday & Sunday brunch.
Image courtesy of Stella’s Wine Bar
Stella’s Wine Bar
If you can’t make it out to Waupoos, be sure to check out Stella’s Wine Bar in Picton at the original location of Stella’s Eatery. Stella’s Wine Bar offers small alongside their same unique selection of natural wines. Their intimate space is open for walk-ins from Friday through Tuesday from 5-10 PM.
Image courtesy of Waupoos Estates Restaurant
Waupoos Estates Restaurant
The farm-to-table restaurant at Waupoos Estates Winery has an exciting fall menu featuring ingredients grown, harvested and prepared on the estate and sourced locally. Reserve now for their $55 per person 3-course lunch or their $95 per person 5-course dinner.
Image courtesy of East & Main
East & Main Bistro
Open Friday – Sunday for dinner service, East & Main Bistro brings you luxury comfort food & local wine. Call to make a reservation to enjoy their new twists on classic flavours in the heart of Wellington.
Dine Here Giveaway
Head over to our Instagram to view our November 10th Dine Here post for a chance to become 1 of 2 winners of a $100 gift card to a County restaurant of their choosing. Here’s how to enter:
1. Follow @VisitTheCounty on Instagram
2. Like the post featuring the spots mentioned in this blog post.
3. Comment on the giveaway post and @mention a friend. 1 comment with unique @mention = 1 entry. You may comment more than once but only up to 5 entries per person will be considered in the final draw.
Some other notes:
- This giveaway post will close November 17th at 11:59 PM
- Winners for each individual giveaway will be contacted via Instagram DM and announced on stories the day following contest closure.
- Winners can select a gift card from any of the operators listed on this page: https://www.visitthecounty.com/dine-here/
- This giveaway has no affiliation with Instagram whatsoever.
- Winners will only be contacted by @VisitTheCounty. DMs from any other handles should be considered spam.
For complete Terms & Conditions click here. For information about more Dine Here giveaways click here.
Where to Grab a Casual Bite in The County this Fall 🍔🍕 | Dine Here
Whether you’re looking for a family meal, a casual night out or a place to enjoy a drink with friends, these spots should be on your list.
Image courtesy of The Acoustic Grill
The Acoustic Grill
Deep fried pickles, wings, poutine, burgers and more – if it’s pub food you’re craving The Acoustic Grill should be your first stop. With a menu filled with local wines, beers and ciders (as well as some big name faves), you’re bound to have a great time at this County classic.
Typically the Grill is a hotspot for live music and they hope to have their live performances return soon, so be sure to stay glued to their social media for updates about when live music may return, and to learn more about upcoming industry nights and mouthwatering specials.
Image Courtesy of Parsons Brewing
Parsons Brewing Company
So much more than a brewery – though cerevisaphiles will surely enjoy their broad selection of fine beers – Parsons Brewing Company is cooking up some delicious bites this November. Come by on a chilly day to tuck in to their Tonkatsu Ramen alongside other main menu favourites (guac & chips, emapanadas, fried chicken, we could go on…) or attend one of their special Brewmaster’s Dinner Series suppers. These special events are a celebration of all things County through a delicious 5-course meal paired with special brews from their cellar.
Check out our event listings to discover all of their dinner series dates and reserve your spot today!
Image courtesy of My Pies
My Pies
My Pies is a small pie shop and resto/bar in Wellington that serves up homemade comfort food in their cozy location. They serve up sweet and savoury pies as well as nachos and donair in their Snug bar (or for take-out – please order ahead!), in addition to made-to-order pies perfect for any special occasion.
Throughout November and December My Pies will be cooking up their delicious Tourtiere for the holiday season in addition to their amazing holiday tarts in nostalgic flavours such as Maple Butter Tart, Sour Cherry and Bakewell Tarts. Be sure to order yours today!
Image courtesy of The County Canteen
The County Canteen
A Picton Main Street staple. The County Canteen serves up locally inspired, elevated pub fare and comfort classics alongside a wide selection of craft beer from The County and throughout Ontario. Don’t miss their Crispy Avocado Tacos for a vegetarian option even meat lovers will crave, or tuck in to some classic British pub fare with their bangers and mash.
Want a little entertainment with your meal, be sure to come by on Tuesdays when – starting November 30th – their karaoke night will return after a long hiatus and live music will return December 4th with Chris Bonham-Carter.
The Eddie
While not a typical stop on the foodie tour of Prince Edward County, this winter The Eddie is getting their hygge on with Fondue Fridays at Ruby’s Clubhouse (the lower level of their iconic barn).
Reservations are required for these intimate suppers. Book in advance here.
The Blue Sail Seafood Company
If you’re craving seafood there’s no better place than The Blue Sail Seafood Company for succulent meal out in The County. The Blue Sail is now open for dinner on Thursdays, and both lunch and dinner on Saturdays and Sundays. Reservations are definitely recommended, so be sure to email info@thebluesail.ca to book your table in advance.
This week The Blue Sail is launching their new fall menu, and you can look forward to the revival of their Sunday Suppers later this month. Additionally, veterans or active service members will receive a complimentary bowl of chowder on November 11th. Want to get your hands on quality seafood to cook at home? The Blue Sail is also a seafood market open Thursday to Saturday 11am to 5:30pm and Sunday 12 to 4pm.
Image courtesy of Bermuda PEC
Bermuda PEC
Brining tropical island vibes to our little island, Bermuda PEC has lit up Bloomfield with it’s Instagram-worthy, flavour-bomb creations since 2020 (yes, they opened in a pandemic). They’ve rocked it from their patio for two seasons, but now they are finally open indoors and serving up their epic chicken sandos, green chili cheese fries and more.
Please note Bermuda will be closed from November 24th but will be back at it December 4th, serving up all your faves.
Karlo Estates
You know Karlo Estates for their certified vegan wine, their stone bridge, their summer music series and their cozy wine lounge, but did you know they also have an exciting Dinner and Show series running this fall? Every Saturday until November 27th join vintner Sherry Karlo, a guest chef and a musician for a night of wine, vegan food and live music. Be sure to register in advance here and check out our event listings to learn more about what each night has to offer.
Image courtesy of Midtown Brewing
Midtown Brewing
For family friendly, brew-pub vibes be sure to check out Midtown Brewing in the heart of Wellington. Their fall menu is full of cozy meals like sausage ragu, tikka masala poutine, and a spaghetti squash pizza with walnuts and pecorino that you’ll want to devour.
This Fall their 2 for $25 deal is back. Enjoy two of their wood-fired pizzas for $25 when you dine in or take out from Sunday through Thursday.
Image courtesy of Angry Bird’s Rotisserie Chicken
Angry Bird’s Rotisserie Chicken
A County family favourite, Angry Bird’s Rotisserie Chicken should be your go-to spot for all things chicken at wallet-friendly price point. Whether you want to dine in or take out, or whether you’re after a classic quarter-chicken dinner with your choice of sides or you want to try something new – like Waffles DeClux, a fried chicken thigh served with waffles and maple syrup – you’ll find something here for everyone.
Image courtesy of North Docks Kitchen & Drinks
North Docks Kitchen & Drinks
Another Wellington staple, North Docks Kitchen & Drinks is the place for pub fare with a view. Don’t miss their fan-favourite meatloaf if you are looking for a hearty supper, and if you’re looking for something lighter give their beet salad with maple vinaigrette a try.
Rock n Rogers
For classic, family-friendly diner vibes be sure to check out Rock n Rogers in Wellington. From classic diner breakfast fare to build-your-own pizza (for eat in or takeaway), Rock n Rogers is a great spot to have in your repertoire for easy weeknight meals or a fun family outing on a weekend.
555 Brewing Company
555 Brewing Co.
If you want pizza & beer in Picton, there’s no better place to go than 555 Brewing Co. With their covered, heated patio and plant-filled indoor space you’ll find all of the good vibes here, alongside quality, on-site brewed beer and woodfired pizzas in classic and inventive flavours. Be sure to try their dill pickle pizza or their butter chicken pizza for unique flavours you won’t find anywhere else.
Want to try both? Try this offer on for size: dine in or take out Monday – Thursday after 5PM and get any two pizzas for just $25.
Image courtesy of Coach’s Pub & Grill House
Coach’s Pub & Grill House
For classic pub fare and relaxed vibes, be sure to check out Coach’s Pub & Grill house on Picton Main Street. This longstanding establishment has daily lunch and dinner specials (be sure to follow them on Facebook for the latest) alongside an expansive menu that will be sure to satisfy.
This November live music returns to Coach’s starting November 12th with The Walkmen and the Peter Rea Duo returns for their normal Thursday night slot on November 18th. Visit their Facebook for their complete line up.
Discover more culinary delights in The County by visiting our Dine Here page.
Dine Here Giveaway
Head over to our Instagram to view our November 10th Dine Here post for a chance to become 1 of 2 winners of a $100 gift card to a County restaurant of their choosing. Here’s how to enter:
1. Follow @VisitTheCounty on Instagram
2. Like the post featuring the spots mentioned in this blog post.
3. Comment on the giveaway post and @mention a friend. 1 comment with unique @mention = 1 entry. You may comment more than once but only up to 5 entries per person will be considered in the final draw.
Some other notes:
- This giveaway post will close November 13th at 11:59 PM
- Winners for each individual giveaway will be contacted via Instagram DM and announced on stories the day following contest closure.
- Winners can select a gift card from any of the operators listed on this page: https://www.visitthecounty.com/dine-here/
- This giveaway has no affiliation with Instagram whatsoever.
- Winners will only be contacted by @VisitTheCounty. DMs from any other handles should be considered spam.
For complete Terms & Conditions click here. For information about more Dine Here giveaways click here.
Café your way around Prince Edward County this Fall 🍂☕ | Dine Here
Whether you’re looking for a morning jolt, an afternoon pick-me-up or somewhere you can enjoy a light meal, you’ll find exactly what you’re looking for in The County’s many cafés. Check out the selection below to discover old favourites and hidden gems.
Image courtesy of Lily’s Cafe
Lily’s Café
Attached to Books and Company, Lily’s Café is a go-to spot for excellent coffee, delectable quiche, soup and salads and incredible baked goods that are baked fresh daily – we’re talking cookies (including vegan & gluten free), muffins, scones, butter tarts, cakes and more. What’s even better is after a long hiatus, Lily’s is now open again for indoor seating for fully vaccinated patrons. So if you’re craving sitting down with a coffee and a good book in a café, Lily’s is just the place for a pick-me-up on a late-Fall day.
Image courtesy of Butter Dream Cakes
Butter Dream Cakes
If you’re looking for a sweet and whimsical treat there’s no better place to go in The County. Butter Dream Cakes is known for their made-to-order cakes, but on Saturdays the shop is open for guests to come and explore an incredible selection of cupcakes, cake donuts, macarons, brownies and more. Can you say YUM?
Image courtesy of The Lunch Box
The Lunch Box
Up at Picton’s Industrial Park you’ll find The Lunch Box, which serves up amazing soups, sandwiches, treats and more. If you’re in The County working remotely or want to be able to order lunch ahead, The Lunch Box is a great option as their online ordering system makes the process quick and convenient.
Image courtesy of Picnic Bakeshop & Sandwicherie
Picnic Bakeshop & Sandwicherie
On Picton Main Street you’ll find Picnic Bakeshop & Sandwicherie where you’ll discover not only amazing lunch options but a variety of creative baked goods and excellent coffee.
*SPECIAL* Picnic is currently running a Morning Fall Special where between 9am – 11am you can pick up a bagel and an americano for just $5.
Image courtesy of Saylor House Café
Saylor House Café
Enjoy hearty breakfast options and light lunch fare, including soups, salads and sandwiches, in this historic property built circa 1875. Right now Saylor House Café is preparing for limited indoor dining and their patio will remain open while the weather cooperates, so be sure to stop by for a meal, tea or coffee and a cake in their cozy setting in the heart of Bloomfield.
Image courtesy of The Bean Counter Café
The Bean Counter Café and Bakery
The Bean Counter Café sources local ingredients and serves up friendly County hospitality year round. Offering quality espresso drinks and drip coffee (made with locally roasted beans), loose leaf tea, fresh baked goods, gelato, and made-to-order sandwiches every day. You can also take a little Bean Counter home with you with their selection of bulk coffee, tea and other local culinary fare.
Image Courtesy of Bloomfield Beauty Co.
Bloomfield Beauty Co. & Café
Whether you’re looking for a traditional coffee drink or something that will help you shine from the inside out (rose glow tea, anyone?), Bloomfield Beauty Co. is a lovely spot to drop in for a coffee while strolling Bloomfield Main Street. Better yet, book a treatment and enjoy the spoils of the café while you enjoy a little pampering.
Image courtesy of Hello Bonjour
Hello Bonjour
While in Wellington be sure to stop by Hello Bonjour, especially if you’re looking for diet-friendly, nutritionally rich and healthy options for breakfast, lunch and snacking. They are currently open every day of the week except for Sunday, but as with every business mentioned here be sure to check in on social in case anything changes as the season slows down.
Image courtesy of Beacon Bike + Brew
Beacon Bike + Brew
Whether you need a quick bike repair or you’re in need of a coffee fix, Beacon Bike + Brew has you covered. Stop in to Beacon on Picton Main Street – which is now open indoors for fully vaccinated patrons! – to enjoy a coffee or tea, a light lunch, or to browse their fun and functional selection of cycling accessories. If you want to discover indie coffee brands, this is the place to do it. While they proudly brew Quietly Coffee out of neighbouring Stirling, Ontario, they also sell brands such as Traffic, Luna, Java, and the newest beans to their lineup: Counterpart Coffee.
Image courtesy of Consecon Honey House Café
Consecon Honey House Café
If you’re looking for a spot of coffee and a treat while in the west end of The County, Consecon Honey House Café should be your go-to spot. With home-baked treats, bread, epic breakfast sandwiches and delicious, County-roasted coffee in a charming setting, you’ll be sure to have the loveliest of times at the Honey House.
Discover more culinary delights in The County by visiting our Dine Here page.
Dine Here Giveaway
Head over to our Instagram to view our November 5th Dine Here post for a chance to win 1 of 2 winners of a $100 gift card to a County restaurant of their choosing. Here’s how to enter:
1. Follow @VisitTheCounty on Instagram
2. Like the post featuring the spots mentioned in this blog post.
3. Comment on the giveaway post and @mention a friend. 1 comment with unique @mention = 1 entry. You may comment more than once but only up to 5 entries per person will be considered in the final draw.
Some other notes:
- This giveaway post will close November 9th at 11:59 PM
- Winners for each individual giveaway will be contacted via Instagram DM and announced on stories the day following contest closure.
- Winners can select a gift card from any of the operators listed on this page: https://www.visitthecounty.com/dine-here/
- This giveaway has no affiliation with Instagram whatsoever.
- Winners will only be contacted by @VisitTheCounty. DMs from any other handles should be considered spam.
For complete Terms & Conditions click here. For information about more Dine Here giveaways click here.
